Make and share this Ultimate Sour Cream Chicken Enchiladas recipe from Food.com.
Provided by Faithwon
Categories Chicken
Time 50m
Yield 8 Enchiladas
Number Of Ingredients 12
Steps:
- Mix sauce ingredients together in a bowl.
- In a separate bowl, mix your chicken and 2 cups of your cheese with enough of your sauce to make it moist.
- Spoon part of the mixture equally down the middle of a tortilla.
- Roll the tortilla and place it in a 13"x 9" glass baking dish seam side down.
- Repeat with tortillas and mixture until the dish is full.
- Pour your remaining sauce mixture over the enchiladas and top with your remaining cheese.
- Bake this at 350º for approximately 30 minutes depending on your oven.
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Hachi Mame
[email protected]These enchiladas were a bit too spicy for me, but my husband loved them! He said the sauce was flavorful and creamy, and the chicken was cooked perfectly.
SandrA Mohabeer
[email protected]I'm not a huge fan of sour cream, but these enchiladas were surprisingly good! The sauce was flavorful and creamy, and the chicken was cooked perfectly.
Adewumi Dayo
[email protected]These enchiladas were easy to make and so delicious! I will definitely be making them again.
Obasanjo Ridwan
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Ninja Hyper
[email protected]These enchiladas were a bit too spicy for me, but my husband loved them! He said the sauce was flavorful and creamy, and the chicken was cooked perfectly.
Erin Lottman
[email protected]I'm not a huge fan of sour cream, but these enchiladas were surprisingly good! The sauce was flavorful and creamy, and the chicken was cooked perfectly.
Hamna Ikram
[email protected]These enchiladas were easy to make and so delicious! I will definitely be making them again.
MD ROMJAN AHMED
[email protected]I made these enchiladas for a party and they were a huge hit! Everyone loved them and asked for the recipe.
Tony Stinson
[email protected]These enchiladas were a bit too spicy for me, but my husband loved them! He said the sauce was flavorful and creamy, and the chicken was cooked perfectly.
Naseeb Mohammadi
[email protected]I'm not a huge fan of sour cream, but these enchiladas were surprisingly good! The sauce was flavorful and creamy, and the chicken was cooked perfectly.
Ursula Ursula
[email protected]These enchiladas were easy to make and so delicious! I will definitely be making them again.
Buthaina Almahana
[email protected]I made these enchiladas for my family last night and they were a huge hit! Everyone loved the flavor and the sauce was so creamy and delicious.
Teeri Ferrell
[email protected]These enchiladas were amazing! The sour cream sauce was so flavorful and creamy, and the chicken was cooked perfectly. I will definitely be making these again.