ULTIMATE QUESO DIP
If you're looking for a really hearty queso without Velveeta®, this is it!! This is a definite family favorite!
Provided by Heather Waldron
Time 20m
Yield 12
Number Of Ingredients 11
Steps:
- Cook sausage in a large pot over medium heat until browned and crumbled, about 5 minutes. Drain off grease and return sausage to the pot. Add Cheddar cheese, diced tomatoes, Cheddar Jack cheese, cream cheese, sour cream, green chiles, garlic powder, paprika, onion powder, and red pepper.
- Cook over low heat, stirring often, until queso is well combined and has the right consistency, 5 to 10 minutes. Serve immediately or keep warm in a slow cooker on Low setting for an all-day snack.
Nutrition Facts : Calories 396 calories, Carbohydrate 4.6 g, Cholesterol 98.1 mg, Fat 33.8 g, Fiber 0.5 g, Protein 18.9 g, SaturatedFat 19.7 g, Sodium 903.8 mg, Sugar 0.7 g
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Raheel Afridi
afridir35@gmail.comI'm so glad I found this recipe. It's the best queso dip I've ever had.
London shop
sl@hotmail.frThis dip is so good, I could eat it every day. It's the perfect comfort food.
Enaankator Arekumor
aenaankator63@gmail.comI love how this dip is customizable. You can add or remove ingredients to suit your own taste.
md. habib
h.m68@hotmail.co.ukThis queso dip is the perfect party appetizer. It's always a hit with my guests.
Naga Babu
babu-naga4@hotmail.comI've never been a fan of queso dip, but this recipe changed my mind. It's so delicious and easy to make.
AHMAD Jarad
j.a@yahoo.comThis dip is the perfect addition to any Mexican-themed meal. It's also great for game day parties.
Maria Lucia Ancheta
m_ancheta@aol.comI love that this dip can be made in the slow cooker. It's so easy and convenient.
Boniface Ndambuki
boniface_n2@gmail.comThis dip is so easy to make ahead of time. I always make it the day before a party so I don't have to worry about it.
Huma owais
huma-owais29@gmail.comI used a blend of cheddar and Monterey Jack cheese for this dip and it was perfect. It was so creamy and flavorful.
Veronica Felix
v-felix@yahoo.comI'm not a big fan of spicy food, so I omitted the jalapeños from this recipe. It was still delicious!
Tsholofelo Keone
k@hotmail.comI added some cooked chorizo to this dip and it was amazing! It gave it a nice smoky flavor.
Matryzah Trymore
matryzah75@gmail.comThis dip is the perfect comfort food. It's cheesy, gooey, and delicious. It's always a hit on a cold night.
Alice Mariama Thompson
t.a@gmail.comI love that this recipe uses real cheese. It makes the dip so much more flavorful than the ones made with processed cheese.
Kasirivu Martin
m86@aol.comThis dip is so versatile. You can serve it with chips, vegetables, or even tacos. It's also great as a spread for sandwiches or wraps.
Khusbuddin Khan
kk@hotmail.co.ukI've made this dip several times now and it's always a success. My friends and family love it.
Manpreet Brar
b.manpreet69@yahoo.comThis queso dip is the perfect party food. It's easy to make, it's always a hit, and it's always gone in minutes.
Confidence Osuya
o-confidence@hotmail.frI was skeptical about making this dip because I'm not a big fan of cheese. But I was pleasantly surprised! This dip is delicious and I can't get enough of it.
Manual Galvan
mg50@gmail.comThis is the best queso dip I've ever had. It's so smooth and flavorful. I could eat it every day!
Mst Jannat
mstjannat@yahoo.comI love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dip without any problems.
Moiz Raja
r-m54@yahoo.comThis queso dip was a hit at my party! It was creamy, cheesy, and had the perfect amount of spice. I'll definitely be making this again.