ULTIMATE MASHED POTATOES
A self-created comfort food, these mashed potatoes are a little weird, but entirely too good! I will occasionally add sweet corn for a bit of crunch.
Provided by ally-gator
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 40m
Yield 8
Number Of Ingredients 17
Steps:
- Place the potatoes, carrots, and garlic into a large pot and cover with water. Season with salt, black pepper, paprika, onion powder, thyme, basil, oregano, and marjoram. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
- Return the potatoes to the pot, and mash until smooth. Fold in the butter, Cheddar cheese, Worcestershire sauce, barbeque sauce, and popcorn chicken until the cheese has melted. Stir in the hot milk until absorbed and serve.
Nutrition Facts : Calories 448.1 calories, Carbohydrate 56.3 g, Cholesterol 51.5 mg, Fat 20.3 g, Fiber 6 g, Protein 12.3 g, SaturatedFat 10.7 g, Sodium 1300.8 mg, Sugar 7.4 g
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Chuck Buck
[email protected]I thought these mashed potatoes were just okay. They were a bit bland for my taste, but they were still edible.
Maya Warner
[email protected]These mashed potatoes were a bit too dry for my taste. I think I would add more butter or milk next time.
Vicky Blues
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out really watery. I think I might have added too much milk.
Mushtaq Khan Chachar
[email protected]I would not recommend this mashed potato recipe. I found it to be too complicated and time-consuming.
Kamaunie Evans
[email protected]Overall, I thought these mashed potatoes were just okay. They weren't bad, but they weren't anything special either.
Asselah Nanchengwa
[email protected]These mashed potatoes were a lot of work for not much payoff. I think I would rather just buy them from the store next time.
Dominic Turay
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Kafuko Judith
[email protected]These mashed potatoes were a bit bland for my taste. I think I would add more garlic and herbs next time.
Essy Ebbie
[email protected]I found that these mashed potatoes were a bit too runny for my liking. I think I would add less milk next time.
Ribens L Pierre
[email protected]These mashed potatoes were a bit too salty for my taste, but I think that was because I used salted butter. Next time, I will use unsalted butter and see if that makes a difference.
faheem shah
[email protected]I was pleasantly surprised by how easy these mashed potatoes were to make. They turned out perfectly and were a big hit with my family. I will definitely be making them again.
killer 135
[email protected]These mashed potatoes are a must-try for any potato lover. They are creamy, fluffy, and full of flavor. I love that I can make them ahead of time and they still taste amazing.
Maria Harris
[email protected]I've made these mashed potatoes several times now, and they are always a hit. They are the perfect side dish for any occasion. I highly recommend them!
Zohaib Azam
[email protected]These mashed potatoes are my favorite way to use up leftover potatoes. They are so easy to make and always turn out delicious. I love adding different herbs and spices to change up the flavor.
Idowu Afolorunso
[email protected]I made these mashed potatoes for a potluck and they were a huge success! Everyone raved about them, and I even got a few requests for the recipe. They are definitely a keeper!
Mohammad Naeem Naim
[email protected]These mashed potatoes are the perfect comfort food. They are creamy, fluffy, and full of flavor. I love serving them with roasted chicken or beef.
Eliza Shanko
[email protected]I was skeptical about making mashed potatoes from scratch, but this recipe proved me wrong! They were so simple to make and tasted amazing. I will never buy store-bought mashed potatoes again.
Donavan LoForte
[email protected]These mashed potatoes are my new go-to recipe! They are so easy to make and always turn out delicious. I love that I can adjust the ingredients to my liking, such as adding more garlic or cheese.
Nagari Siya
[email protected]I made these mashed potatoes for a holiday dinner and they were a huge hit! Everyone loved them, and I received several compliments. They were easy to make and turned out perfectly.
Asia Bibi
[email protected]These mashed potatoes were the best I've ever had! They were so creamy and smooth, with just the right amount of garlic and butter. I will definitely be making these again.