ULTIMATE CHICKEN POT PIE
A mouth-watering mixture of creamy chicken and veggies bubbles underneath a golden brown biscuit topping.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. In 2-quart saucepan, heat vegetables, chicken and gravy to boiling, stirring frequently.
- In medium bowl, stir remaining ingredients until well blended. In ungreased 2-quart casserole, spread chicken mixture. Pour batter over chicken mixture.
- Bake uncovered 35 to 40 minutes or until crust is golden brown. Let stand 5 minutes before serving.
Nutrition Facts : Calories 390, Carbohydrate 25 g, Cholesterol 130 mg, Fat 1, Fiber 2 g, Protein 23 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 7 g, TransFat 1 g
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Will Ferris
[email protected]This chicken pot pie is delicious and easy to make.
Twesigye Justus
[email protected]This chicken pot pie is the perfect comfort food.
Flint Raised
[email protected]This recipe is a must-try for any chicken pot pie lover.
Jajsnsisns Bsksnziwk
[email protected]This chicken pot pie is the best I've ever had. It's so creamy and flavorful.
Louise Smith
[email protected]I've been making this recipe for years and it's always a hit.
R Shakil
[email protected]This chicken pot pie is so easy to make and it tastes delicious.
Daniel Lacky
[email protected]I made this recipe for my family and they loved it. It's a great recipe for a weeknight meal.
adewale sodiq
[email protected]This chicken pot pie is the perfect comfort food for a cold winter day.
Eric Attoh
[email protected]I love this recipe. It's so versatile and can be easily customized to your liking.
Malik A.REHMAN
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Megan Jones
[email protected]I'm not a big fan of chicken pot pie, but this recipe changed my mind. It was so delicious, I couldn't get enough.
Mithel Shakib
[email protected]This chicken pot pie is the best I've ever had. The filling is so creamy and flavorful, and the crust is perfectly golden brown.
Rojan Upreti
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved it!
Kymari Hannibal
[email protected]This was my first time making chicken pot pie, and it turned out great! The recipe was easy to follow, and the pie was delicious.
INzmam ChaudharY
[email protected]I've made this recipe a few times now, and it's always a hit. My family loves the creamy filling and the crispy crust.
Kaia Lifely
[email protected]This chicken pot pie was the perfect comfort food. The crust was golden and flaky, and the filling was creamy and flavorful.