ULI'S APPLE RED CABBAGE
My grandmother was a master housewife. She taught home economics and she could cook. When she cooked this apple red cabbage my brother and I would eat it hot or cold, with or without potatoes!
Provided by Uli Lengenberg
Categories Side Dish Vegetables
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Melt butter in a stockpot over medium-high heat. Stir in bacon and cook until just beginning to crisp, 4 to 6 minutes. Add onions; cook and stir until onions are lightly browned and translucent, 6 to 8 minutes.
- Stir in chicken broth, red wine, apple slices, and apple cider vinegar; bring to a boil. Stir in sugar, cloves, bay leaves, nutmeg, cinnamon, salt, and black pepper. Stir in red cabbage; cover, reduce heat to low, and simmer until cabbage is soft and cooked through, 30 to 45 minutes.
Nutrition Facts : Calories 151.4 calories, Carbohydrate 16.2 g, Cholesterol 20.5 mg, Fat 7.7 g, Fiber 3.7 g, Protein 3.7 g, SaturatedFat 4.2 g, Sodium 401.9 mg, Sugar 9.5 g
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Matthew Blais
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Latrina Jones
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The apples and sausage really balance out the flavor of the cabbage.
Wesley Gathage
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Krulak
[email protected]I love this recipe! It's so easy to make and always turns out great. I often make it for potlucks and it's always a hit.
Sadia Ibnath
[email protected]This is a great recipe for a weeknight meal. It's easy to make and always turns out delicious.
Norhidayatul Nazihah
[email protected]I've made this recipe several times and it's always a hit! It's a great way to use up leftover cabbage and apples.
Shahzada khaksar
[email protected]This was a great recipe! The cabbage was cooked perfectly and the apples added a nice sweetness. The sausage made it extra special. I will definitely be making this again.
Anwar Moha
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The cabbage and apples were a great combination and the sausage added a nice savory flavor. I will definitely be making this again.
Hsgjsh Hshsjjs
[email protected]This recipe was easy to follow and the results were delicious. The cabbage was tender and the apples added a nice sweetness. I would definitely make this again.
Marilyn Gitau
[email protected]I followed the recipe exactly and it turned out perfect! The flavors were amazing and the sausage made it extra special. I will definitely be making this again.
Admire Dunisani
[email protected]This was a great recipe! The cabbage was cooked perfectly and the apples added a nice sweetness. I will definitely be making this again.
Maritza medina
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for both weeknight dinners and special occasions, and it's always a crowd-pleaser.
Mohsine Ouffata
[email protected]I made this dish last night and it was a hit! The flavors were well-balanced and the sausage added a nice savory touch. I served it with mashed potatoes and everyone loved it.
Farman Ali
[email protected]This recipe was amazing! The combination of apples, red cabbage, and sausage was perfect. I followed the recipe exactly and it turned out great. My family loved it and are requesting it again next week!