UKRAINIAN GOULASH
Very simple, tasty dinner over egg noodles. Can also be made in a slow cooker. Serve over egg noodles and top with sour cream if desired.
Provided by John and Karen K.
Categories Soups, Stews and Chili Recipes Stews Goulash Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Melt shortening in a large pot over medium heat. Cook beef in hot shortening until completely browned, 5 to 7 minutes. Stir onion, garlic, paprika, salt, and pepper into the beef; cook and stir 5 minutes more.
- Pour water and steak sauce into the pot; stir until beef mixture is evenly coated. Bring the mixture to a simmer, reduce heat to low, and cook until the beef is tender, about 15 minutes.
- Whisk flour into the water in a small bowl; stir into the beef mixture. Continue simmering stew until slightly thickened, 2 to 3 minutes.
Nutrition Facts : Calories 619.5 calories, Carbohydrate 17.4 g, Cholesterol 195 mg, Fat 29.3 g, Fiber 2.8 g, Protein 69.2 g, SaturatedFat 10.3 g, Sodium 1939.4 mg, Sugar 2.5 g
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Yasen Baloch
y_baloch@yahoo.comThis Ukrainian goulash is a delicious and comforting dish. The beef is tender and the sauce is flavorful. I served it with mashed potatoes and it was a hit with my family.
Sardar Waqas
s_waqas77@gmail.comThis goulash is a great recipe for a cold winter night. It's hearty and filling, and the flavors are amazing. I especially love the smokiness of the paprika.
Namcy Esch
namcy-esch49@yahoo.comThis Ukrainian goulash is a delicious and easy-to-make meal. The beef is tender and the sauce is flavorful. I served it over egg noodles and it was a hit with my family.
Lonely Gamer
l_g@hotmail.comI love this recipe! The goulash is so flavorful and comforting. I especially love the addition of the sour cream at the end. It really brings the dish together.
Thati Tafadzwa
t76@hotmail.frThis goulash is amazing! The beef is fall-apart tender and the sauce is packed with flavor. I'll definitely be making this again and again.
Divine Shan
d-shan14@aol.comThis Ukrainian goulash is a delicious and hearty meal. The beef is tender and the sauce is flavorful. I served it with mashed potatoes and it was a hit with my family.
It's Julie
ij23@yahoo.comI'm not a big fan of goulash, but this recipe changed my mind. The sauce is rich and flavorful and the beef is cooked to perfection. I'll definitely be making this again.
Roshan Chudhary
roshan23@aol.comThis recipe is a winner! The beef is so tender and the sauce is flavorful. I served it over egg noodles and it was a perfect meal.
Kashem molla
mollakashem@gmail.comI made this goulash for a potluck and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Zer0ax
zer0ax@gmail.comThis Ukrainian goulash is now my go-to comfort food. It's so easy to make and it always turns out perfectly. Thanks for sharing this recipe!
nada amer
namer@aol.comThis recipe is a keeper! I love the combination of flavors in the sauce. I also appreciate that it's a one-pot meal, which makes cleanup a breeze.
telugu joru
teluguj@gmail.comI've made this goulash a few times now and it's always a winner. The meat is so tender and the sauce is delicious. I like to add a little bit of sour cream at the end for a creamy finish.
Atlegang Raps
raps@gmail.comThis Ukrainian goulash is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and the sauce is rich and savory. I served it over mashed potatoes and it was a hit with my family.