UKRAINIAN COUNTRY BABKA
This Ukrainian Country Babka is not as rich, it has less eggs. Some Babka's may have as many as 30 eggs. You can also add pumpkin to this recipe for richer flavor. Perfect for special occasions.
Provided by Olga D
Categories Bread Yeast Bread Recipes Egg
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- In a small bowl, combine 2 teaspoons sugar, 1/2 cup water, yeast, milk and 1 cup flour. Mix until well blended, then cover and allow to rise in a warm place until light and bubbly, about 30 minutes.
- In a large bowl, beat the eggs, salt and 1 cup white sugar until light and fluffy. Stir in the melted butter and lemon zest. Stir in the sponge, then gradually mix in the flour. Knead in the bowl for about 10 minutes, then knead in the raisins. Cover and let rise in a warm place until doubled in volume.
- Punch down dough and knead for a couple of turns then let it rise again. Grease 4 smaller coffee cans with soft butter. Fill the prepared pans about 1/3 full and let rise until the dough is even with the rim. Preheat the oven to 400 degrees F (200 degrees C).
- Bake for 15 minutes in the preheated oven, then turn down the temperature to 350 degrees F (175 degrees C). Continue baking the bread for another 40 minutes. Avoid letting the top get too brown, if it begins to brown too quickly, cover the top with aluminum foil. Remove baked loaves from the pans and cool on a wire rack.
Nutrition Facts : Calories 317 calories, Carbohydrate 34 g, Cholesterol 135.3 mg, Fat 18.4 g, Fiber 0.9 g, Protein 5.7 g, SaturatedFat 10.8 g, Sodium 347.9 mg, Sugar 18.6 g
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NIKKI FLEMING
[email protected]This recipe is a winner! The bread is so soft and fluffy, and the filling is delicious. I will definitely be making this again.
Taj wali Khan
[email protected]I made this recipe for my family and they loved it! The bread was so soft and fluffy, and the filling was delicious. I will definitely be making this again.
Alleygra Smith
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the filling is sweet and tart. I will definitely be making this again.
naza abogu
[email protected]I was a little hesitant to try this recipe because I had never made babka before, but I am so glad I did! It was surprisingly easy to make and the results were incredible. The bread was perfect and the filling was delicious. I will definitely be maki
Murad Munshi
[email protected]This recipe is a keeper! I have made it several times and it always turns out great. The bread is so soft and fluffy, and the filling is divine. I highly recommend this recipe.
Paris Wilson
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Jessalynn DelValle
[email protected]This recipe is a winner! The bread is so soft and fluffy, and the filling is delicious. I will definitely be making this again.
Huda Saeed
[email protected]I made this recipe for my family and they loved it! The bread was so soft and fluffy, and the filling was delicious. I will definitely be making this again.
HRIDOY 12k
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the filling is sweet and tart. I will definitely be making this again.
Shazia Shahid
[email protected]I was a little hesitant to try this recipe because I had never made babka before, but I am so glad I did! It was surprisingly easy to make and the results were incredible. The bread was perfect and the filling was delicious. I will definitely be maki
Aziz sindh058
[email protected]This recipe is a keeper! I have made it several times and it always turns out great. The bread is so soft and fluffy, and the filling is divine. I highly recommend this recipe.
Inayat khan Khan
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
M Danish Joyo M Danish Joyo
[email protected]This recipe is a winner! The bread is so soft and fluffy, and the filling is delicious. I will definitely be making this again.
JD Martinez
[email protected]I made this recipe for my family and they loved it! The bread was so soft and fluffy, and the filling was delicious. I will definitely be making this again.
Mian Sahil
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the filling is sweet and tart. I will definitely be making this again.
Sikwela Ronny
[email protected]I was a little hesitant to try this recipe because I had never made babka before, but I am so glad I did! It was surprisingly easy to make and the results were incredible. The bread was perfect and the filling was delicious. I will definitely be maki
Aqa Muhammad
[email protected]This recipe is a keeper! I have made it several times and it always turns out great. The bread is so soft and fluffy, and the filling is divine. I highly recommend this recipe.
analiyah garcia
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Unogwu Kingsley
[email protected]This recipe was absolutely delicious! I followed the directions exactly and it turned out perfect. The bread was light and fluffy, with a slightly crispy crust. The filling was sweet and tart, and the overall flavor was amazing. I will definitely be