Perhaps the most amazing thing about Ugly Sweater Cookies is how cute they are. Try these classic gingerbreads on for size. -Christy Thelen, Kellogg, Iowa
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield about 5 dozen.
Number Of Ingredients 18
Steps:
- Cream butter and brown sugar until light and fluffy, 5-7 minutes. Beat in egg and molasses. In another bowl, whisk together flour, baking soda, salt and spices; gradually beat into creamed mixture. Divide dough in half; shape each into a disk. Cover and refrigerate until firm enough to roll, 4 hours or overnight., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with floured 3-1/2-in. sweater-shaped cookie cutters. Place 2 in. apart on ungreased baking sheets. , Bake cookies until edges are firm, 8-10 minutes. Remove to wire racks; cool completely., Place first 5 icing ingredients in a small bowl; beat on low speed just until blended. Beat on high until stiff peaks form, 4-5 minutes. Thin with cream to desired consistency. If desired, tint with food coloring., Pipe icing onto cookies and decorate as desired. (Keep unused icing covered at all times with a damp cloth. If necessary, beat again on high speed to restore texture.) Let cookies stand at room temperature several hours or until frosting is dry and firm.
Nutrition Facts : Calories 113 calories, Fat 2g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 70mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.
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Ikraam Qureshi
[email protected]I can't wait to make these cookies again next year. They're a new holiday tradition for my family.
Kodiyil Oru CineHouse
[email protected]These are the best cookies I've ever had! They're so soft and chewy, and the frosting is to die for.
Phrankie Jackson
[email protected]These cookies are a great way to show your holiday spirit. They're sure to put a smile on everyone's face.
Golden Johnstone
[email protected]I love how these cookies look! They're so festive and perfect for the holidays.
Kristina Jensen
[email protected]I've made these cookies several times now, and they're always a hit. They're a great way to use up leftover candy canes.
Nahom Adane
[email protected]These cookies are the perfect addition to any holiday party. They're festive, delicious, and easy to make.
Kareem Awwad
[email protected]The cookies were a bit dry, but the frosting helped to make them more moist.
Master Makers2
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Connor ROSS
[email protected]I had so much fun decorating these cookies with my kids. It was a great way to get them involved in the holiday baking.
Oscar Roman
[email protected]The cookies turned out perfect! They were soft and chewy, with the perfect amount of sweetness.
Impano Belinda Sandra
[email protected]I loved that these cookies were so easy to make. I was able to whip up a batch in no time.
Rj Khuram satti
[email protected]These cookies were a hit at my ugly sweater party! They were so festive and delicious, and everyone loved them.