UGLY POUND CAKE
It is called Ugly Cake because this cake rises and then is supposed to drop! It looks ugly but tastes delicious! It is moist, rich, and dense!
Provided by Gwen Reisman
Categories Cakes
Time 2h
Number Of Ingredients 6
Steps:
- 1. Cream butter and cream cheese together. Add sugar and beat. Add vanilla on low. Alternate eggs and flour, pour into 10 inch greased tube pan and put in the middle of a COLD oven. Bake at 300 for 1.5 hours or until done.
- 2. I have also added flaked coconut, pecans, dried cranberries for a variation. This cake is a very rich pound cake that is delicious. It is 'ugly' because first the cake rises ( do not overbeat it) then it drops at the end of the cooking time. It looks strange but is yummy. It doesn't come out looking the same each time. You must use the PRESTO CAKE FLOUR, any other it won't work correctly. It is a family favorite.
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Sana Trisha
trisha.s@hotmail.comThis is the best pound cake recipe I've ever found.
Rekhasuran Rekhasuran
rekhasuranr@aol.comI'm definitely going to be making this cake again and again.
David Ofosu
david_ofosu@yahoo.comThis cake is the perfect dessert to serve with a cup of coffee or tea.
Happy Mehar
m_h20@hotmail.comI love that this cake doesn't have any frosting. It's perfect for people who don't like overly sweet cakes.
Elizabeth Irwin
irwin-e@yahoo.comThis cake is so easy to make, even for a beginner baker.
Tara Albert
tara.albert@hotmail.comI made this cake for my family and they all loved it! It's definitely a keeper.
Zakariya Usman
z95@hotmail.comThis cake was a bit too sweet for my taste.
Emmanuel Ovoro
ovoro66@yahoo.comI'm not a big fan of pound cake, but this one is actually really good. It's not too dense or dry.
RIFAT HOSEN
r_h@yahoo.comThis cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a snack.
Alex Mess
alex_mess58@yahoo.comI love the glaze on this cake! It adds a little extra sweetness and moisture.
Imran Ali
iali61@yahoo.comThis cake is so versatile! I've made it with different fruits and nuts, and it always turns out great.
Juanique Gouws
g91@aol.comI followed the recipe exactly and my cake turned out great! I think the key is to use good quality ingredients.
Dil Aslam888
a.d59@gmail.comThis cake was a little too dry for my taste.
Shimiii Sardar
sardar_shimiii@gmail.comI've tried a lot of different pound cake recipes, but this one is by far the best. It's the perfect balance of moist and dense, and the flavor is amazing.
Stanley “SYKOG40” Greenemeier
s-greenemeier@yahoo.comThis is my new go-to pound cake recipe. It's so easy to make and always turns out perfectly.
Olekanma Charles
colekanma@yahoo.comI made this cake for a potluck and it was a hit! Everyone loved it.
Rabi Nawaz
rabi@gmail.comThis ugly pound cake is the most delicious pound cake I've ever had! It's so moist and flavorful, and the glaze is the perfect finishing touch. I'll definitely be making this again.