UDON WITH BUTTER STRAW MUSHROOMS OYSTER WINE SAUCE
Make and share this Udon With Butter Straw Mushrooms Oyster Wine Sauce recipe from Food.com.
Provided by foodart
Categories Japanese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a hot wok add oil and place on a hot heat stove top.
- Add onion and stir fry until golden brown.
- Season the mixture with salt and garlic and chives and combine mixture.
- Add in the straw mushroom and heavy cream and bring to a boil.
- Reduce to a simmer for 10 minutes, add in the wine and oyster sauce and blend well.
- Add in the butter and udon and combine and serve hot.
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Kristi Schafer
[email protected]This is one of the best udon dishes I've ever had. The sauce is incredible and the mushrooms are cooked to perfection. I highly recommend this recipe!
Cheryl Tymchak
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The sauce was so flavorful that it made me forget all about the mushrooms.
Zackary Emerson
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also very affordable, which is a plus.
Karen Henning
[email protected]I added some chopped green onions to the sauce and it really brightened up the flavor. I also served it over rice instead of udon noodles.
Thammy Ndlovu
[email protected]I had some trouble finding straw mushrooms, so I used shiitake mushrooms instead. They worked just as well, and the dish turned out great!
Kenny Cosson
[email protected]This dish was a bit too rich for my taste, but it was still good. The sauce was very flavorful, but it was a bit too heavy. The mushrooms were cooked perfectly, though.
Imdad Soomro
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The sauce was creamy and flavorful, and the mushrooms were perfectly cooked. I would definitely make this again.
Amanda Johnson
[email protected]This is my new favorite dish! The flavors are amazing and it's so easy to make. I've already made it twice and I'm sure I'll be making it again and again.
Ali Shaz
[email protected]I followed the recipe exactly and it turned out great! The sauce was so flavorful and the mushrooms were cooked perfectly. I highly recommend this recipe.
Mutiyah Oyeleke
[email protected]This dish was absolutely delicious! The oyster wine sauce was rich and flavorful, and the mushrooms were perfectly cooked. I will definitely be making this again.