TYROLEAN BACON-DUMPLING SOUP (SPECKKNODELSUPPE)
This is an adaptation of a dish served at the Signaterhof in the town of Signat. I have yet to try it, but it's screaming the "make me" chant from the pages of my newest Saveur magazine. (Oct. 06)
Provided by Sandi From CA
Categories Pork
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together milk, 2 tablespoons of the parsley and eggs in a large bowl. Add bacon and bread; toss to combine. Let moisten for 30 minutes.
- Heat butter in a skillet over medium heat. Add onions; cook until softened, 8-10 minutes. Transfer to bread mixture. Mix in flour and salt to taste.
- Bring a large pot of salted water to a boil over medium-high heat. Using your hands, form bread mixture into 8 large dumplings. Drop into water; simmer until cooked through, about 20 minutes.
- Meanwhile, bring broth to a boil in a large pot over high heat. Using a slotted spoon, divide dumplings between bowls, Ladle broth into bowls and garnish generously with remaining parsley.
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Malak Abouchama
abouchama32@gmail.comI made this soup for my family and they loved it. The dumplings were a big hit.
Abbas Amir
abbas-amir@yahoo.comThis soup is delicious! The dumplings are light and fluffy, and the broth is very flavorful.
Sarowar Islam
s18@gmail.comI've made this soup several times now and it's always a hit. It's easy to make and the leftovers are even better the next day.
Jawad Wattoo
j_w46@yahoo.comThis is a great recipe for a cold winter day. The soup is hearty and filling, and the dumplings are a nice addition.
mohsin ali khokhar official
m_o1@yahoo.comI love this soup! It's so hearty and flavorful. The dumplings are always a hit with my family.
Chuxman Ugwuanyi
ugwuanyi-c53@gmail.comThis soup is a bit time-consuming to make, but it's definitely worth the effort. The dumplings are delicious and the broth is very flavorful.
Wanda Odom
odom.w100@aol.comI followed the recipe exactly and the soup turned out great. The dumplings were perfectly cooked and the broth was very flavorful.
Namusisi Fatinah
fatinah@aol.comThis soup is amazing! The dumplings are so light and fluffy, and the broth is so flavorful.
Kane D
d_k@gmail.comI've made this soup several times now and it's always a winner. It's hearty and flavorful, and the dumplings are always a hit.
Mb Ahad Hosen
mb.a@yahoo.comI made this soup for a party and it was a huge success. Everyone loved the dumplings and the broth.
FAHEED KHAN
faheed-k@aol.comThe dumplings were a little dense for my taste, but the broth was very good.
Sd Faruk
sd.f@hotmail.co.ukThis is now my go-to recipe for bacon dumpling soup. It's easy to make and always a hit with my family.
HeadShot Dyn0mite
dyn0mite21@gmail.comEasy to follow recipe with delicious results. The dumplings were perfectly cooked and the soup was flavorful.
Joy Chelashaw
chelashaw@hotmail.comThis was a fantastic recipe! The dumplings were light and fluffy, and the bacon broth was flavorful and savory. I will definitely be making this again.