TYKVENITSA MILLET BREAKFAST CEREAL
This used to be one of my favorite hot cereals when I was a child. It has a pleasing sweet flavor without added sugar and a sunny yellow color. I adapted this Russian recipe for a slow cooker.
Provided by tantuc
Categories 100+ Breakfast and Brunch Recipes Cereals
Time 4h15m
Yield 6
Number Of Ingredients 6
Steps:
- Place pumpkin, water, rice milk, and millet in a slow cooker and stir well.
- Cook on Low until creamy, 4 to 5 hours. Stir butter and salt into cereal before serving.
Nutrition Facts : Calories 200.7 calories, Carbohydrate 36 g, Cholesterol 5.1 mg, Fat 4.1 g, Fiber 3.8 g, Protein 5.1 g, SaturatedFat 1.6 g, Sodium 46.6 mg, Sugar 1 g
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Nicholas Burton
[email protected]This is my go-to recipe for a healthy and satisfying breakfast. I love the combination of millet, pumpkin, and spices.
dffhfgod teddy Roy
[email protected]This recipe is a great way to start a cold winter morning. The warm and creamy millet cereal is the perfect antidote to the chilly weather.
nida Khan
[email protected]I love the versatility of this recipe. I've made it with different types of milk, fruit, and nuts, and it's always delicious.
Ayden Moss
[email protected]This recipe was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Oneil Johnson
[email protected]I made this recipe for a potluck breakfast, and it was a huge hit! Everyone loved the unique flavor of the millet and pumpkin.
Praince Arain
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the pumpkin flavor, and they didn't even realize they were eating millet.
Rich Petty
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in the recipe. They worked great!
Claudia Dick
[email protected]This recipe is a great way to use up leftover pumpkin. I had a can of pumpkin puree that I didn't know what to do with, and this recipe was the perfect solution.
Jashim Jayed
[email protected]The millet cereal was a bit bland for my taste. I think I'll try adding some fruit or nuts next time to give it more flavor.
Milon Apon
[email protected]I was pleasantly surprised by how easy this recipe was to make. The millet cooked quickly, and the whole dish came together in just a few minutes. I'll definitely be making this again on busy mornings.
Khalil Lawrence
[email protected]This recipe was a hit with my family! My kids loved the sweet and creamy flavor of the millet, and my husband and I appreciated the fact that it was so healthy. We'll definitely be making this again!
America sanchez
[email protected]This millet breakfast cereal was a delicious and nutritious way to start my day! The millet had a slightly nutty flavor that complemented the sweet spices in the recipe. I also loved the addition of pumpkin, which gave the cereal a lovely creamy text