I worked with Ty and he loved the chili from the Cellar Door in Houston,"a bowl of red". His wife came up with this recipe.
Provided by Chuckster
Categories Meat
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large dutch oven, sauté onion and garlic in oil.
- Add ground beef and cook till no longer pink.
- Add 1/4 cup water and other ingredients and simmer one hour or more covered, stirring frequently.
- Garnish with choice of grated cheese, chopped green onion and serve with soda or oyster crackers or corn bread.
- In Texas, we leave out the beans.
- Midwesteners may add spaghetti or rice (no kidding).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #healthy #main-dish #beef #american #southwestern-united-states #tex-mex #chili #stove-top #dietary #low-cholesterol #low-calorie #low-carb #healthy-2 #ground-beef #low-in-something #meat #equipment #4-hours-or-less
You'll also love
Mdanik Hasan
[email protected]This chili is amazing! It's the perfect comfort food for a cold winter day.
justin smith
[email protected]I've made this chili several times now and it's always a hit. It's so easy to make and it's always delicious.
Wagwani Pandi
[email protected]This chili is delicious! I made it for my family and they all loved it. It's the perfect meal for a cold winter night.
Muhammad bas BH
[email protected]I love this chili! It's the perfect combination of sweet and spicy. I always make a double batch so I can have leftovers.
Malik Ahsan
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and delicious. I highly recommend it.
Mikail Jandoo
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved the unique flavor and the fact that it wasn't too spicy.
Nayeem Pathan
[email protected]This chili is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Vzbzbz Shhd
[email protected]I wasn't sure about the sweet chili sauce, but it really works in this recipe. The chili is flavorful and has a nice kick to it.
Especiosa Fernandes
[email protected]This chili is a great way to use up leftover chicken. I also added some corn and black beans to make it even more hearty.
Shazhad Ali
[email protected]I've made this chili several times now and it's always a hit. I love that it's so easy to make and that I can use whatever beans I have on hand.
Md Sagor Molla
[email protected]So easy and delicious! I made this for my family and they loved it. Even my picky kids ate it up.
Samson Oluwasegun
[email protected]This chili is amazing! It's the perfect balance of sweet and spicy, and the beans add a great texture. I will definitely be making this again.