TX STYLE PICO DE GALLO (HOMEMADE SALSA)
I don't like the stuff that comes out of jars too much so I came up with this! Anyone can make it! This is a traditional Tex-Mex recipe.
Provided by Jessica K
Categories Mexican
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Put tomatoes in container with garlic, onion, and jalapenos and stir together. If using the jar jalapenos add a little splash of juice from jar of jalapeno slices.
- Squirt lime juice on and stir. Add cilantro.
- Add salt, pepper, and any other seasonings to taste. Refrigerate and let "marinate" for a little while for flavors to incorporate. Enjoy!
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Arshad Malang
[email protected]This pico de gallo recipe is a keeper! I'll definitely be making it again and again.
Samuel Gatkuoth
[email protected]I can't wait to try this pico de gallo on my next taco night!
Raphael Salila
[email protected]This pico de gallo is the perfect summer salsa. It's fresh, light, and refreshing.
Demari Nixon
[email protected]I made this pico de gallo for a party and it was a huge hit! Everyone loved it.
Kasim Yimer
[email protected]I'm a big fan of spicy food, so I added a jalapeño pepper to my pico de gallo. It gave it a nice kick!
Alongir Miya
[email protected]I love the addition of cilantro and lime juice in this recipe. They really brighten up the flavor of the pico de gallo.
Ajsel Izeiroski
[email protected]This pico de gallo is a great way to use up leftover tomatoes. It's also a healthy and delicious snack.
Colton Day
[email protected]I was surprised at how easy this pico de gallo was to make. I'm definitely going to be making it again soon.
Raliya Abdi
[email protected]I love that this recipe uses Roma tomatoes. They're the perfect size and they have a great flavor.
Nate Verm
[email protected]This pico de gallo is the perfect addition to any Mexican dish. It's also great on its own as a snack.
Muhammad Asfand Arain
[email protected]I'm not usually a big fan of pico de gallo, but this recipe changed my mind. It's so easy to make and it's packed with flavor.
Shams Awan
[email protected]I'm from Texas and this pico de gallo is the real deal! It's got the perfect balance of spice, tang, and freshness.
Samuel Eigbe
[email protected]This pico de gallo is so fresh and flavorful! I love that it's made with all simple, healthy ingredients.