TWO-TONE MELON SOUP
This recipe is from More Vitality Cooking, 1997, send to me in a recent cookbook swap! Here ripe melons are the key to a very tasty & healthy soup! Preparation time does not include the 4 hours needed for the pureed melons to chill!
Provided by Sydney Mike
Categories Low Protein
Time 5m
Yield 8 cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- Slice, deseed & peel melons, then cut them into chunks, placing each melon in separate bowls.
- In a blender puree cantaloupe, then pour back into its bowl.
- Repeat for the honeydew, keeping each pureed melon separate.
- Stir 2 to 4 teaspoons of lime juice into each puree.
- Refrigerate until well chilled, at least 4 hours, but no longer than 24 hours.
- To serve, pour some of each puree into a separate measuring cup, then SIMULTANEOUSLY pour each measured amount into opposite sides of the same wide soup bowl. DO NOT MIX.
- If desired, add a little yogurt to center of each bowl & swirl it a little between the two purees!
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Jack Hurley
[email protected]This soup is a great way to use up leftover melon. I had some cantaloupe and honeydew that was starting to go bad, so I decided to make this soup. It turned out great! The soup is creamy and flavorful, and the mint adds a nice touch of freshness.
Balu stor tv
[email protected]I love this soup! It's so light and refreshing, and the flavors are perfect together. I highly recommend this soup.
Ana Kami Leota Fonomaaitu
[email protected]This soup is amazing! It's so refreshing and flavorful. The cantaloupe and honeydew are a perfect combination. The mint and yogurt add a nice touch of flavor and creaminess. I will definitely be making this soup again and again.
Ermiyas Taddese
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle sweetness of the melon. The mint and yogurt add a nice touch of freshness and flavor. I will definitely be making this soup again.
kadijatu Esther Conteh
[email protected]I made this soup for a party and everyone loved it! It's so refreshing and flavorful. The cantaloupe and honeydew are a perfect combination. I highly recommend this soup.
Tijani Olatunji
[email protected]This soup is delicious! I love the combination of cantaloupe and honeydew. The mint and yogurt add a nice touch of flavor and creaminess. I will definitely be making this soup again.
Punjab Village life style
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually serve it with a grilled cheese sandwich or a salad. It's the perfect meal for a hot summer day.
Muhammady Kawanda
[email protected]This soup is a great way to use up leftover melon. I had some cantaloupe and honeydew that was starting to go bad, so I decided to make this soup. It turned out great! The soup is creamy and flavorful, and the mint adds a nice touch of freshness.
Samuel Gold
[email protected]I love this soup! It's so light and refreshing, and the flavors are perfect together. I highly recommend this soup.
Faiq Malik
[email protected]This soup is amazing! It's so refreshing and flavorful. The cantaloupe and honeydew are a perfect combination. The mint and yogurt add a nice touch of flavor and creaminess. I will definitely be making this soup again and again.
Jeffered
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle sweetness of the melon. The mint and yogurt add a nice touch of freshness and flavor. I will definitely be making this soup again.
Appiah Williams
[email protected]I made this soup for a party and everyone loved it! It's so refreshing and flavorful. The cantaloupe and honeydew are a perfect combination. I highly recommend this soup.
Fatihah RFK
[email protected]This soup is delicious! I love the combination of cantaloupe and honeydew. The mint and yogurt add a nice touch of flavor and creaminess. I will definitely be making this soup again.
Hareem Fatima
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually serve it with a grilled cheese sandwich or a salad. It's the perfect meal for a hot summer day.
Noah Adams
[email protected]This soup is a great way to use up leftover melon. I had some cantaloupe and honeydew that was starting to go bad, so I decided to make this soup. It turned out great! The soup is creamy and flavorful, and the mint adds a nice touch of freshness.
Manuh Spanleez
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it. It's so light and refreshing, and the flavors are perfect together. I highly recommend this soup.
David Dela Kulekey
[email protected]Wow! This soup is amazing! It's so refreshing and flavorful. I love the combination of cantaloupe and honeydew. The mint and yogurt add a nice touch of flavor and creaminess. I will definitely be making this soup again and again.
Ayan Marwat
[email protected]This soup is so easy to make and it's absolutely delicious. I used a blender instead of a food processor and it worked just fine. I also added a bit of ginger and garlic to give it a little extra flavor. It was a hit with my family and friends.
Jones Owusu
[email protected]I'm not a huge fan of melon, but this soup was delicious! The flavors were perfectly balanced and the texture was creamy and smooth. I also loved the vibrant green color. It was a great way to cool down on a hot summer day.
Ayan Anxari
[email protected]This soup was a delightful surprise! The combination of cantaloupe and honeydew was unexpected but incredibly refreshing. I loved the subtle sweetness of the cantaloupe and the crispness of the honeydew. The mint added a nice touch of brightness and