Provided by GuidingVegan
Number Of Ingredients 10
Steps:
- 1.Bring a large pot of water to a boil, salt it, add the pasta and cook until al dente. Drain, reserving 1 cup pasta cooking water. 2.While the pasta is working, using a food processor, combine the sun-dried tomatoes, garlic, crushed red pepper and 2 tablespoons hot water. With the machine on, drizzle in the EVOO. Add the grape tomatoes, salt and lots of pepper and process until smooth. Transfer the sauce to a large, shallow bowl and stir in the cashew parm and most of the parsley and chives. 3.Stir in the reserved pasta cooking water, then add the pasta and toss vigorously for a minute or 2. Scatter the remaining herbs on top.
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Matt Tardif
[email protected]This pasta dish was amazing! The combination of the arrabbiata sauce and the pesto was perfect. I will definitely be making this again.
Kamrul Alom
[email protected]This pasta dish was delicious! The sauce was flavorful and the pesto added a nice touch. I would definitely recommend this recipe.
sharon rivard
[email protected]I made this pasta last night and it was a hit with my family! The sauce was flavorful and the pesto added a nice touch. I will definitely be making this again.
Elisha Ngonyani
[email protected]This pasta dish was amazing! The combination of the arrabbiata sauce and the pesto was divine. I would definitely recommend this recipe to anyone who loves a good pasta dish.
Siino
[email protected]I tried this recipe and it was a success! The flavors were well-balanced and the pasta was cooked perfectly. I will definitely be making this again.
Mujuzi Musa
[email protected]This pasta dish was easy to make and turned out delicious! The sauce was flavorful and the pesto added a nice touch. I would definitely recommend this recipe.
Khuram Pervaiz
[email protected]I made this dish last night and it was a big hit! My family loved the flavors and the pasta was cooked perfectly. I will definitely be making this again.
Mussawir Khan
[email protected]This pasta dish was amazing! The combination of the spicy arrabbiata sauce and the creamy pesto was perfect. I will definitely be making this again.
Ramid Cavadov
[email protected]Loved this recipe! The sauce was flavorful and the pesto added a nice touch. I would definitely make this again.
Rustam Nosov
[email protected]This dish was easy to make and turned out great! The flavors were well-balanced and the pasta was cooked perfectly. I would definitely recommend this recipe.
Ama
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of the arrabbiata and pesto sauces. The pasta was also cooked perfectly. I will definitely be making this again.
marten amir
[email protected]This pasta was delicious! The sauce was flavorful and the pesto added a nice touch. I would definitely make this again.
Trinity webb
[email protected]The flavors in this dish were amazing! The arrabbiata sauce had just the right amount of spice, and the pesto added a wonderful depth of flavor. The pasta was cooked perfectly al dente. I would definitely recommend this recipe to anyone who loves a g
Mojib Ullah
[email protected]This pasta dish was an absolute delight! The combination of the spicy arrabbiata sauce and the creamy pesto was simply divine. The tomatoes added a refreshing sweetness that balanced out the heat perfectly. I followed the recipe exactly and it turned