TWO-SPICE VANILLA TAPIOCA PUDDING
Steps:
- Soak the tapioca in warm water to cover for 1 hour. Drain and set aside.
- Preheat the oven to 375 degrees. Lightly butter a 12-inch oval or gratin baking dish and place it in a large brownie pan.
- Mix the tapioca, soy milk, sugar, and salt in a heavy nonaluminum saucepan. Bring the soy milk to a boil over medium heat while whisking. Lower the heat and let the mixture simmer 10 minutes, whisking occasionally. Remove from the heat and quickly whisk in the egg yolks, vanilla extract, cinnamon, and nutmeg.
- In another bowl, beat the egg whites with the cream of tartar until just stiff. Whisk 1/2 a cupful into the tapioca, then fold the remaining in. Pour the tapioca mixture into the prepared baking dish.
- Place the baking dish and brownie pan in the middle shelf of the oven and pour several inches of boiling water around the outside. Bake about 35 minutes, until the top is puffed and golden. The inside will still be a little soft. Remove, cool slightly, and serve warm or at room temperature.
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Khadiza Telicom87
[email protected]I've made this tapioca pudding several times now and it's always a hit.
Bilkisu Abubakar
[email protected]This tapioca pudding is so easy to make and it's so delicious!
Valentine Vutagwa
[email protected]I made this tapioca pudding for my family last night and they loved it!
Likhon Malik
[email protected]This tapioca pudding is the perfect dessert for any occasion.
Fadi Tibi
[email protected]I love the spices that give this tapioca pudding a unique flavor.
cool fernando
[email protected]This tapioca pudding is so creamy and delicious!
Rui Kawazaki
[email protected]I've made this tapioca pudding several times now and it's always a hit.
Nyalam Koang
[email protected]This tapioca pudding is so easy to make and it's so delicious! I love that it's made with simple ingredients.
Yvonne Reilly
[email protected]I made this tapioca pudding for my family last night and they loved it! It was the perfect dessert for a cold winter night.
Chef Mukovhe
[email protected]This tapioca pudding is so creamy and delicious! I love the spices that give it a unique flavor.
Shay Jehand
[email protected]I've made this tapioca pudding several times now and it's always a hit. It's the perfect dessert for any occasion.
Manan Daniel Gill
[email protected]This tapioca pudding is so easy to make and it's so delicious! I love that it's made with simple ingredients that I can find at my local grocery store.
mahabub Munshi
[email protected]I made this tapioca pudding for a dinner party last weekend and it was a huge success! Everyone loved it. The pudding was creamy and flavorful, and the spices gave it a unique and delicious twist.
Xabix Melendz
[email protected]This tapioca pudding is amazing!! I made it last night and it was a huge hit with my family. The texture is so creamy and smooth, and the flavor is perfect. I love the hint of vanilla and the spices. I will definitely be making this again.