TWO MINUTE HAWAIIAN PIE
No-bake Two minute Pie, ok then, I can do this ! No oven with this hot summer ! Picture from Mr. Food
Provided by Carol Junkins
Categories Fruit Desserts
Time 5m
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined. Spoon into pie crust and decorate top with pineapple slices and cherries; sprinkle with coconut
- 2. Cover and chill at least 2 hours before serving.
- 3. Note: Do not make the vanilla pudding according to package directions. Just add the dry pudding mix right in with the other ingredients.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #desserts #easy #pies #3-steps-or-less
You'll also love
Piyas Hossain
[email protected]I'll definitely be making this pie again!
Usman Siddique
[email protected]I would definitely recommend this recipe.
Strawberry
[email protected]This pie was delicious! The crust was crispy and the filling was creamy and smooth. I loved the flavor of the macadamia nuts.
dilsara Thapa
[email protected]I'm not a baker, but this pie was so easy to make! I followed the recipe exactly and it turned out perfectly. The crust was flaky and the filling was creamy and smooth. I would definitely make this pie again.
Augusta Ononiwu
[email protected]This pie was so good! It was the perfect combination of sweet and tart. The crust was flaky and the filling was creamy and smooth. I would definitely make this pie again.
Yoseph Tesfaye
[email protected]I was looking for a quick and easy dessert to make for a potluck and this pie fit the bill perfectly. It was a hit with everyone! The crust was crispy and the filling was creamy and smooth. I loved the flavor of the macadamia nuts.
Megha Balika
[email protected]This pie was delicious! I loved the combination of flavors. The crust was flaky and the filling was creamy and smooth. I would definitely recommend this recipe.
Naini Mariane
[email protected]This pie was so easy to make and it turned out perfect! The crust was crispy and the filling was creamy and smooth. I loved the flavor of the macadamia nuts. I will definitely be making this pie again.
Faizaan Mohamed
[email protected]I'm not a huge fan of coconut, but this pie was surprisingly good! The flavors were well-balanced and the crust was perfectly flaky. I would definitely make this again, even for people who don't like coconut.
Hazel Santos
[email protected]This pie was a hit at my party! Everyone loved the creamy filling and the crispy crust. It was super easy to make and only took a few minutes to prepare. I'll definitely be making this again!