TWO-CHEESE ZITI
"My grandkids really like this rich, buttery macaroni and cheese," says Flo Burtnett of Gage, Oklahoma. "And adults go for the home-style breadcrumb topping and creamy, comforting flavor. It doesn't taste light at all!"
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 5 servings.
Number Of Ingredients 13
Steps:
- Cook ziti according to package directions. Meanwhile, in a large nonstick skillet, melt butter. Stir in the flour, salt and pepper until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cheeses until melted., Drain ziti; add to sauce and stir to coat. Transfer to a shallow 1-1/2-qt. baking dish coated with cooking spray. Cover and bake at 350° for 20 minutes., In a small bowl, combine bread crumbs and butter; stir in cheeses. Sprinkle over ziti. Bake, uncovered, for 5-10 minutes or until heated through and topping is lightly browned.
Nutrition Facts : Calories 340 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 590mg sodium, Carbohydrate 44g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gotum Dass
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The ziti was cooked al dente and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Steven H
[email protected]This recipe is a winner! The ziti was cooked perfectly and the cheese sauce was amazing. I highly recommend this recipe.
1_6_T BOYS
[email protected]This was a delicious recipe! The ziti was cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely make this recipe again.
Faraz Rattar
[email protected]I made this for my friends and they all loved it! The ziti was cooked perfectly and the cheese sauce was delicious.
Rockyjanniazi Niazi
[email protected]This was a great dish! The ziti was cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe.
Geo Hann
[email protected]This recipe is a keeper! I'll definitely be making it again.
Idorenyin udoudoakpan
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Le'Anarie Ried
[email protected]This was my first time making ziti and it turned out great! The recipe was easy to follow and the results were delicious.
Asif Gondal
[email protected]I've made this recipe several times and it's always a hit. The ziti is always cooked perfectly and the cheese sauce is always creamy and flavorful.
Fahim 100k
[email protected]This recipe was easy to follow and the results were delicious. The ziti was cooked perfectly and the cheese sauce was smooth and flavorful.
Eugene Nnodu
[email protected]I made this for my family and they loved it! The two cheeses made the sauce extra creamy and the ziti was cooked perfectly.
NOZIPHO ALEXIA JOJO
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The ziti was cooked al dente and the cheese sauce was creamy and flavorful.