TWISTY BUTTERY BREADSTICKS
Yield 12
Number Of Ingredients 4
Steps:
- Roll each roll into a 16-inch rope. Roll each end in opposite directions about 3 or 4 times. Pick up and pinch ends together. The breadstick will twist. Place butter and cheese in shallow bowls. Dip each breadstick in melted butter and then in Parmesan cheese.Place on a sprayed baking sheet about 1-inch apart. Sprinkle with garlic salt, if desired. Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 15-20 minutes or until golden brown.
Nutrition Facts : Nutritional Facts Serves
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#60-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #breads #side-dishes #easy #3-steps-or-less
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Chessmaan Makiwa
[email protected]These breadsticks were amazing! I made them for a party and they were a huge hit. Everyone loved them.
Brayden Tamez
[email protected]These breadsticks were okay. They weren't as flavorful as I was expecting.
Daniyal Tariq
[email protected]I've never made breadsticks before, but these were surprisingly easy to make. They turned out great and my family loved them.
Dana McPherson
[email protected]These breadsticks were delicious! I made them for my family and they loved them. They're so easy to make and they taste amazing.
Frenzyswat
[email protected]I'm not a huge fan of breadsticks, but these were actually really good. I especially liked the garlic butter dipping sauce.
Travon Wright
[email protected]These breadsticks were a bit too greasy for my taste. I think next time I will use less butter.
Nazmul Hossain
[email protected]I love these breadsticks! They're so soft and buttery. I always make a double batch because they disappear so quickly.
Ani K
[email protected]These breadsticks were perfect! I used them for a party and they were gone in minutes.
Gift Bangelo
[email protected]I've made these breadsticks several times and they always turn out great. They're so easy to make and they're always a hit with my family.
Protia Mhlanga
[email protected]These breadsticks were a bit bland for my taste. I think next time I will add some herbs or cheese to the dough.
Luci Fox
[email protected]I followed the recipe exactly and the breadsticks turned out dense and dry. I'm not sure what went wrong.
Saim Ahmad
[email protected]These breadsticks were so easy to make and they turned out so good! They were the perfect addition to my dinner. I will definitely be making these again.
NAMUTEBI SHIFRAH
[email protected]Great recipe. I made a few changes, I used half whole wheat flour and half all-purpose flour and added a teaspoon of garlic powder. The breadsticks were delicious and had a great texture. Will definitely make again.
Rana Ramzan
[email protected]These breadsticks were amazing. They were so easy to make and turned out perfectly. My family loved them and they were a big hit at my party. This is my new go-to recipe for breadsticks!