TWISTED TARTAR SAUCE (FRENCH POLYNESIA)
Make and share this Twisted Tartar Sauce (French Polynesia) recipe from Food.com.
Provided by Chocolatl
Categories Sauces
Time 5m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Combine all ingredients and mix well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ibrahim Hambali Mai caji
[email protected]This tartar sauce is gross. I would not recommend it to anyone.
Nilanthi Wijayawickrama
[email protected]This tartar sauce is not worth the effort. It's not very flavorful, and it's not worth the calories.
Sami Sani
[email protected]This tartar sauce was a bit too runny for my taste. I would recommend using less mayonnaise.
Tahira Hussain
[email protected]I found this tartar sauce to be a bit bland. I would recommend adding more herbs and spices.
Sandali Kumarasinghe
[email protected]This tartar sauce is a bit too tangy for my taste. I would recommend using less capers and gherkins.
Marcheryl Harvey
[email protected]I'm allergic to mayonnaise, so I substituted Greek yogurt in this recipe. It turned out great!
Osiname Grace
[email protected]This tartar sauce is a great way to use up leftover pickles and herbs.
Edosa Eunice
[email protected]I made this tartar sauce for a party, and it was a hit! Everyone loved it.
Imran Farabi
[email protected]I followed the recipe exactly, and the tartar sauce turned out perfectly. It was the perfect consistency, and the flavors were well-balanced.
Jason Cox
[email protected]This tartar sauce is a great way to add flavor to your favorite seafood dishes. I especially love it on fish tacos.
Romio Khan
[email protected]I'm not usually a fan of tartar sauce, but this recipe changed my mind! It's so light and flavorful, and it pairs perfectly with fish.
Emma Bray
[email protected]This is the best tartar sauce I've ever had! It's so easy to make, and it tastes so much better than store-bought.
Cat Lane
[email protected]I was a bit skeptical about the twisted ingredients, but this tartar sauce is surprisingly delicious! The capers and gherkins add a nice tanginess, and the herbs give it a fresh, summery flavor.
YoungBoy Genius
[email protected]This tartar sauce is amazing! It's so creamy and flavorful, and the perfect complement to fish and chips. I will definitely be making this again.