TWICE-BAKED GARLIC POTATOES
Make and share this Twice-Baked Garlic Potatoes recipe from Food.com.
Provided by Drunk Chef
Categories < 60 Mins
Time 1h
Yield 8 potatoes, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400ยบ. Cut off and discard top of garlic. Place garlic on piece of foil, drizzle with olive oil and wrap tightly. Bake potatoes and garlic for 1 hour. Cut potatoes in half lengthwise, scoop out into a bowl and reserve shells. Unwrap garlic and squeeze cloves into potatoes. Mash potatoes and garlic with butter and enough milk to moisten. Blend in cream cheese, parsley, onions and salt. Spoon mixture back into potato shells. Sprinkle with cheese and paprika. Bake until cheese melts, 25 minutes.
Nutrition Facts : Calories 434.5, Fat 30, SaturatedFat 17.6, Cholesterol 83.6, Sodium 644.1, Carbohydrate 31.4, Fiber 2.8, Sugar 2.2, Protein 11.6
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Ghamshad Otho
[email protected]Overall, I thought these potatoes were pretty good. The flavor was good, but the texture was a bit too soft for my liking.
Music Shakib
[email protected]The recipe was easy to follow and the potatoes turned out great! I'll definitely be making these again.
Shahajhan Siraj
[email protected]These potatoes were a bit too salty for me.
Anjila Chudal
[email protected]I thought these potatoes were just okay. The flavor was a bit bland for my taste.
Wongeka Pamla
[email protected]These potatoes were a big hit with my family. They're so creamy and flavorful.
Zonaisha Atif
[email protected]Easy to make and very tasty. Will definitely make these again.
Luis Hernandez
[email protected]Delicious! The garlic flavor was just right and the potatoes were cooked perfectly.
Rida Khan
[email protected]The potatoes were a bit dry, but the flavor was good. I think I'll add some more butter or cream next time.
Salim Sani
[email protected]These potatoes were a bit too garlicky for my taste, but my husband loved them. Will try them again with less garlic next time.
sean oakley
[email protected]Followed the recipe exactly and the potatoes came out perfect. So flavorful and cheesy. A new favorite recipe!
joshua koroma
[email protected]Just made these potatoes and they turned out amazing! The crispy garlic topping was the perfect touch. Will definitely be making these again soon.
Ignacio
[email protected]I've tried many twice-baked potato recipes, but this one is by far the best. The garlic flavor is perfect and the potatoes are so creamy. Highly recommend!
Blueberry bear
[email protected]These garlic potatoes were a hit at our dinner party! They were easy to make and had a delicious flavor. Will definitely be making them again.