TWICE BAKED CAESAR POTATOES

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Make and share this Twice Baked Caesar Potatoes recipe from Food.com.

Provided by Kate in Ontario

Categories     Potato

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 5

2 large baking potatoes
1 medium onion, chopped
4 strips bacon
1/4 cup roasted garlic caesar salad dressing
1/2 cup grated cheddar cheese

Steps:

  • Bake potatoes in 400 degree oven until tender (45-60 minutes).
  • Cook bacon until crisp-pat dry and crumble.
  • Drain almost all fat from bacon pan- add onion and cook until soft.
  • Cut baked potatoes in half.
  • Scoop out potatoes leaving 1/4" shell.
  • Mash potatoes until smooth and mix in dressing, cheese, bacon and onion.
  • Spoon mixture back into potato skins.
  • Bake in oven at 350 until heated through.
  • Broil for 2-3 minutes to brown lightly.

keabecoe tlhakudi
keabecoe.t@hotmail.com

I made these potatoes for a potluck and they were a huge hit. Everyone raved about how delicious and creamy they were. I will definitely be making them again for my next party.


rahul prasad
prasadrahul95@yahoo.com

These potatoes are a must-try for any potato lover. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch. I can't wait to make them again.


Maaz Gull
maazg55@gmail.com

I've tried many twice baked potato recipes, but this one is by far the best. The potatoes are so creamy and flavorful, and the crispy topping is the perfect finishing touch. I will definitely be making this recipe again and again.


Rida Azha Rida Azhar
r.azhar27@hotmail.com

These potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.


Carlos Blanco
blanco_carlos@gmail.com

I've made these potatoes several times now and they're always a hit. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch. I highly recommend this recipe!


Eri, future
efuture@yahoo.com

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Sylvanus Elfrida
sylvanuselfrida27@yahoo.com

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Kaleemullah Kaleemullah
k_k@hotmail.co.uk

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Francis Okafor
francisokafor79@yahoo.com

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Selisha Saru
saru-selisha@gmail.com

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Raja Daniyal
d.r4@gmail.com

I made these potatoes for a potluck and they were a huge hit. Everyone raved about how delicious and creamy they were.


Eunice Ndinda
n-e@hotmail.com

These potatoes are a must-try for any potato lover. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch.


Aftab Gaming YT
y-a72@gmail.com

I've tried many twice baked potato recipes, but this one is by far the best. The potatoes are so creamy and flavorful, and the crispy topping is the perfect finishing touch.


Mani Singh
singh@gmail.com

These potatoes are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.


Asees Asees
asees-a13@hotmail.fr

I made these potatoes for a dinner party and they were a huge success. Everyone loved them.


Farhad Ail
f_ail@yahoo.com

These potatoes are absolutely delicious. I love the combination of flavors and the creamy texture.


Taha Malik
m-t56@gmail.com

I've made these potatoes several times now and they're always a hit. They're so creamy and flavorful, and the crispy topping is the perfect finishing touch.


Sunflower-Tie
sunflower-tie@aol.com

These potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.


Mugisha Kenny
mugisha-k45@gmail.com

I made these for a potluck and they were a huge hit. Everyone raved about how delicious and creamy they were.


See You
you-s60@gmail.com

Holy moly, these twice baked caesar potatoes were phenomenal. The flavors were out of this world.


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