TWELFTH NIGHT CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Twelfth Night Cake image

Make and share this Twelfth Night Cake recipe from Food.com.

Provided by jkoch960

Categories     Dessert

Time 55m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb puff pastry
4 1/2 ounces almonds, ground finely
3 1/2 ounces sugar
2 eggs
1 egg yolk
2 ounces butter (unsalted)
3 ounces milk
2 tablespoons rum
1 tablespoon cornstarch
1 pinch vanilla bean seeds

Steps:

  • Preheat oven to 400°F.
  • To prepare the cream, beat the 2 eggs with the sugar; add the cornstarch mixed with the milk and incorporate it. Simmer this mixture while whisking for a few minutes; it will thicken. Once thickened, turn the heat off and add the butter in small cubes, then the almonds and vanilla powder, and then the rum. Mix well.
  • Mix the egg yolk with 1 Tbs. milk.
  • Place one disk of the puff pastry on a buttered oven sheet; evenly spread the cream on it up to 1/2 inch of the edge; spread the border with a little of the yolk/milk mixture. Cover with the second disk of puff pastry and press the edges to close it up. Decorate with a knife to make designs on the pastry, if desired. Brush the top with the yolk/milk mixture.
  • Bake for 40-45 minutes. Serve warm.

Katrina McGowan
mcgowan@gmail.com

This cake is sure to be a hit at your next party.


Caelen Duke
c.duke28@hotmail.com

This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it.


Syed Ayyan
a71@aol.com

I made this cake for a potluck and it was a huge hit! Everyone loved it.


Rajshahir Hero
rajshahirhero@hotmail.com

This cake was a little bit too dense for my taste, but the flavor was good.


Abdi Mohamed
m_abdi@yahoo.com

I can't wait to try this cake! It looks so good.


Rukshana Khatun
khatun24@gmail.com

This cake is perfect for a special occasion. It's so beautiful and delicious.


Xavier Becerra
bx@yahoo.com

This cake is gorgeous! I love the way the candied citrus looks on top.


Cody Griggs
c.griggs@aol.com

I had some trouble getting the cake to rise properly, but it still tasted good. I think I might have overmixed the batter.


romi
romi14@aol.com

This cake was a bit too sweet for my taste, but I still enjoyed it. I think it would be better with less sugar.


jafrin rapti
jafrin_rapti21@yahoo.com

I've made this cake several times now and it's always a crowd-pleaser. The citrus flavor is so refreshing and the cake is always moist and fluffy.


Noor ali Noor ali
noor_a@hotmail.com

This cake is so easy to make and it turned out so delicious! I love the combination of orange and almond flavors.


sarkai stats
s-s55@gmail.com

This Twelfth Night cake was a hit at my party! It was moist and flavorful, and the decoration was beautiful. I will definitely be making this cake again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »