Categories Cookies Dessert Bake Kid-Friendly Cranberry Apricot Coconut Gourmet Small Plates
Yield Makes about 56 cookies
Number Of Ingredients 10
Steps:
- In a bowl whisk together flour, baking powder, and salt. In another bowl with an electric mixer beat together butter and sugar until light and fluffy. Add flour mixture, sour cream, and egg and beat until a dough forms. Stir in coconut, apricots, and cranberries.
- Halve dough and on a sheet of wax paper form each half into a 10-inch log, using paper as a guide. Chill logs, wrapped in wax paper, 4 hours, or until firm.
- (After the dough has been formed into a log it can be kept in the refrigerator for one week or the freezer for one month. Thaw the frozen dough in the refrigerator until sliceable, about four hours.)
- Preheat oven to 350° F. and lightly butter 3 baking sheets.
- Cut logs into 1/3-inch-thick rounds with a serrated knife and arrange about 2 inches apart on baking sheets. Bake cookies in batches in middle of oven until pale golden, about 12 minutes, and transfer to racks to cool. The baked cookies keep in airtight containers at room temperature for four days.
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Muhammad Bin yousaf
[email protected]I highly recommend this recipe to anyone who loves tutti frutti cookies.
Michelle May
[email protected]These cookies are the perfect gift for friends and family.
It's_Guri Guri_Attitude_boy
[email protected]I love the way these cookies smell while they're baking.
Sampha Kamara
[email protected]These cookies are the perfect treat for a party or potluck.
Dato Siradze
[email protected]I've never made tutti frutti cookies before, but this recipe was so easy to follow.
The Gimp
[email protected]These cookies are so addictive! I can't stop eating them.
jaxon dunn
[email protected]I love the way the tutti frutti adds a pop of color and flavor to these cookies.
faraz ishfaq
[email protected]These cookies are the perfect balance of chewy and crispy.
Athikur Rahman
[email protected]I've tried many tutti frutti cookie recipes, but this one is by far the best.
Hassan Sagheer1023
[email protected]These cookies are so delicious, and they're also really pretty.
Muhammad anjum Muhammad anjum
[email protected]I love that these cookies are made with simple ingredients that I always have on hand.
Elron Silmarillion
[email protected]These cookies are the perfect treat for any occasion.
Susmita Dhimal Chaudhary
[email protected]I've been making these cookies for years, and they're always a favorite.
Rs Ridoy
[email protected]These cookies are so easy to make, and they always turn out perfectly.
Korbin Frenchman
[email protected]I love the chewy texture and the colorful tutti frutti in these cookies.
Dale Moore
[email protected]These cookies were a hit with my family! They're so soft and chewy, and the tutti frutti adds a fun and festive touch.