TUTTI-FRUTTI ANGEL FOOD CAKE
Each heavenly slice of this made-from-scratch cake is feathery-light, confides Jill Kinder of Richlands, Virginia. Its pretty pink color makes it perfect for Valentine"s Day.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes; set aside. , Add cream of tartar, extracts, salt and food coloring if desired to egg whites; beat on medium speed until soft peaks form. Gradually add sugar, about 2 tablespoons at a time, beating on high until stiff glossy peaks form and sugar is dissolved. Gradually fold in flour mixture, about 1/2 cup at a time. Fold in candied fruit., Gently spoon into an ungreased 10-in. tube pan. Cut through the batter with a knife to remove air pockets. Bake on the lowest oven rack at 375° for 35-40 minutes or until lightly browned and entire top appears dry. Immediately invert pan; cool completely, about 1 hour. , Run a knife around side and center tube of pan. Remove cake to a serving plate. ,
Nutrition Facts : Calories 226 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 169mg sodium, Carbohydrate 53g carbohydrate (0 sugars, Fiber 2g fiber), Protein 4g protein.
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Captinculisto
[email protected]This cake was very easy to make and it turned out great. The tutti frutti added a nice pop of color and flavor. I will definitely be making this cake again.
amine ouahidi alaoui
[email protected]This cake was a bit more dense than I expected, but it was still very good. The tutti frutti added a nice sweetness and crunch. I will definitely be making this cake again.
Charlie Cook
[email protected]This cake was very easy to make and it turned out great. The tutti frutti added a nice pop of color and flavor. I will definitely be making this cake again.
Manzoor Ahmed
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The tutti frutti added a nice crunch. I will definitely be making this cake again.
Crow Hunter
[email protected]This cake was very easy to make and it turned out great. The tutti frutti added a nice pop of color and flavor. I will definitely be making this cake again.
brooklyn ortiz
[email protected]This cake was a bit more dense than I expected, but it was still very good. The tutti frutti added a nice sweetness and crunch. I will definitely be making this cake again.
Sabrina Irfan
[email protected]This cake was very easy to make and it turned out great. The tutti frutti added a nice pop of color and flavor. I will definitely be making this cake again.
Viniththan Vinith
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The tutti frutti added a nice crunch. I will definitely be making this cake again.
Arshad Ali official
[email protected]I loved this cake! It was so light and fluffy, and the tutti frutti added a nice sweetness. I will definitely be making this cake again.
Raka Biswas
[email protected]This cake was very easy to make and it turned out great. The tutti frutti added a nice pop of color and flavor. I will definitely be making this cake again.
Kingsley Stephen
[email protected]This cake was a bit more dense than I expected, but it was still very good. The tutti frutti added a nice sweetness and crunch. I will definitely be making this cake again.
Subash Budha
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so light and fluffy, and the tutti frutti added a nice sweetness. I will definitely be making this cake again.
Manahil Fathma
[email protected]This cake was easy to make and turned out beautifully. The tutti frutti added a pop of color and flavor. I will definitely be making this cake again for special occasions.
williams yerumoh
[email protected]I'm not usually a fan of angel food cake, but this recipe changed my mind. The cake was moist and flavorful, and the tutti frutti added a nice sweetness. I will definitely be making this cake again.
Vincent Zawmek
[email protected]This cake was a hit at my party! It was so light and fluffy, and the tutti frutti added a fun and festive touch. I will definitely be making this cake again.