TUSCAN WHITE BEAN SPREAD
Steps:
- Combine beans, yogurt, Italian seasoning, and garlic in a blender and puree until smooth.
- Add remaining ingredients and pulse until combined. Adjust seasoning with salt and pepper. Refrigerate 1 to 2 hours to allow flavors to meld.
- Remove from refrigerator 30 minutes before serving. Serve at room temperature with toasted baguette or water crackers.
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Kyra Baker
[email protected]I love how this spread can be used in so many different ways. I've used it as a dip for vegetables, a spread for sandwiches, and even as a pizza topping. It's always delicious.
Umair Chaudhry
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy texture and the flavorful blend of herbs and spices.
Cardi Blinkz
[email protected]I've never been a big fan of white beans, but this recipe has changed my mind. The spread is so creamy and flavorful, and it's the perfect addition to any party or potluck.
shayan official
[email protected]This spread is so easy to make, and it's always a crowd-pleaser. I love serving it with crackers, vegetables, or pita bread.
Ben Cash1
[email protected]I'm always looking for new and creative ways to serve white beans, and this recipe definitely fits the bill. The spread is creamy, flavorful, and addictive.
Taikun TZ
[email protected]This recipe is a great way to use up leftover white beans. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Abaasl Ali
[email protected]I love the fact that this spread is made with simple, wholesome ingredients. I feel good about serving it to my family and friends.
Aziz Ahmad
[email protected]This spread is so versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a pasta sauce. It's always delicious.
Sam Joe
[email protected]I made this spread for a party and it was a huge hit. Everyone loved the creamy texture and the flavorful blend of herbs and spices.
LeShonda Walker
[email protected]I love the smoky flavor of the roasted garlic in this recipe. It really takes the spread to the next level.
Jack Hobbs
[email protected]This spread is a great way to sneak some extra veggies into your diet. The white beans are packed with fiber and protein, and the herbs and spices add a boost of antioxidants.
Lexi Longoria
[email protected]I'm always looking for new and interesting ways to use white beans, and this recipe definitely fits the bill. The spread is creamy, flavorful, and versatile. I can't wait to try it in different ways.
Nepal Gaming
[email protected]I love how this spread can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook. I just make a batch on the weekend and then I have a healthy and delicious snack or appetizer ready to go all week long.
Foreman NWS
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and create a delicious spread that everyone loved.
Yousaf Jhandeer
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. The white beans are creamy and tender, and the herbs and spices give it a wonderful depth of flavor.
Terrance Thrash
[email protected]I love the versatility of this spread. I've used it as a dip for vegetables, a spread for sandwiches, and even as a pizza topping. It's always a hit with my family and friends.
Naruwadda Brilliant
[email protected]The simplicity of this dish is what makes it shine. With just a few pantry staples, I was able to create a creamy, flavorful spread that can be enjoyed in so many ways. It's a perfect appetizer or snack, and it also makes a great sandwich spread.
Joneer Fady
[email protected]This Tuscan white bean spread is a delightful culinary journey to the heart of Tuscany. The flavors are authentic and rustic, transporting me to the rolling hills and vineyards of the Italian countryside. A must-try for any lover of Mediterranean cui