TUSCAN WHITE BEAN SOUP
Delicious chicken broth soup made with cannellini beans, small pasta and escarole. This is super good!
Provided by Marie
Categories Clear Soup
Time 1h
Yield 8 cups
Number Of Ingredients 11
Steps:
- In a 4 quart saucepan, over medium high heat, cook olive oil, onion, carrot, celery and potato until lightly browned, about 5 minutes, stirring frequently.
- Add chicken broth, pepper and water; increase heat to high and bring to a boil.
- Reduce heat to low, cover and simmer for 10 minutes or until vegetables are tender.
- Increase heat to high; stir in beans with their liquid and pasta and heat to a boil.
- Reduce heat to low; cover and simmer for 15 minutes or until pasta is done, stirring occasionally.
- Stir in escarole until heated through.
Nutrition Facts : Calories 148, Fat 4.3, SaturatedFat 0.7, Sodium 347.9, Carbohydrate 21.6, Fiber 5, Sugar 2.6, Protein 6.2
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Andrea V (Andrea)
[email protected]I can't wait to try this soup! It looks so delicious.
DJ Bangla
[email protected]This soup is perfect for a vegan or vegetarian diet.
Mms Sobuj
[email protected]I followed the recipe exactly and my soup turned out great! I'm definitely making this again.
Anita Ogechi
[email protected]This soup is a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Emmanuel Ali
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it.
Omar Faruque
[email protected]I'm not a fan of kale, but I didn't mind it in this soup. It added a nice texture and flavor.
The Mysterious Muffin
[email protected]This soup is a great way to use up leftover beans. I always have a can or two of beans in my pantry, so this is a quick and easy meal to make.
Faizjang Alinajang
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's so flavorful.
Rabin Darnal
[email protected]This is my go-to soup recipe when I'm feeling under the weather. It's always so comforting and filling.
K'alea
[email protected]I'm not a huge fan of beans, but I really enjoyed this soup. The beans were cooked perfectly and the broth was very flavorful.
ISIKO HUZAIFA
[email protected]This soup is so delicious and comforting. I especially love the crispy croutons on top.
Aqsa Malik
[email protected]Tuscan White Bean Soup is a hearty and flavorful soup that is perfect for a cold winter day. I love the combination of beans, vegetables, and herbs in this dish. It's also very easy to make, which is a bonus.