TUSCAN SOUP
Tuscan soup with spicy sausages, potatoes, and spinach.
Provided by Dianne Brown
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 50m
Yield 4
Number Of Ingredients 8
Steps:
- Remove skin from sausage and crumble into frying pan. Add chopped onion, and cook over medium heat until meat is no longer pink. If you are trying to cut fat, remove meat from pan, place in a colander, and rinse under cold water.
- Place meat in a large pot; add stock and potatoes. Boil until potato is cooked.
- Add spinach. Continue boiling until spinach is lightly cooked.
- Remove soup from heat, stir in evaporated milk, and season to taste. Do not add any salt if using canned stock.
Nutrition Facts : Calories 558.5 calories, Carbohydrate 57.4 g, Cholesterol 56.4 mg, Fat 25.2 g, Fiber 8.4 g, Protein 26.4 g, SaturatedFat 9.1 g, Sodium 1745.3 mg, Sugar 6.3 g
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Jumatic pro Starbowy
[email protected]This soup was delicious! I made it for my family and they all loved it. I will definitely be making it again.
Tylen Thomas
[email protected]This soup was a bit too spicy for my taste. I think I would have liked it better if I had used less red pepper flakes.
Malik noman thaheem
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It was very flavorful and filling. I especially liked the addition of the sausage.
Ellie Poppenger
[email protected]This soup was easy to make and very flavorful. I used homemade chicken broth, which made the soup even better. I will definitely be making this again.
Dakot Fulk
[email protected]I was disappointed with this soup. The flavors were not very well-balanced and the soup was too thick.
Katie Vickery
[email protected]This soup was delicious! I made it for a party and everyone loved it. I will definitely be making it again.
MOHAMED OSMANN
[email protected]I'm not a big fan of kale, but I decided to try this soup anyway. I was glad I did! The kale added a nice flavor and texture to the soup.
Debra Revatt
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Madena Aman
[email protected]I wasn't sure what to expect with this soup, but I was pleasantly surprised. It was very flavorful and filling. I especially liked the addition of the white beans.
Sohail Bakhat
[email protected]This soup was easy to make and very delicious. I used chicken broth instead of vegetable broth, and it turned out great. I also added some leftover roasted vegetables, which gave the soup a nice boost of flavor.
Ashik Das
[email protected]I made this soup last night and it was a hit with my family! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
Elizey Cobby Nyarkoh
[email protected]This Tuscan soup was a delicious and hearty meal! The flavors were rich and complex, and the soup was very filling. I especially loved the addition of the kale, which added a nice pop of color and flavor.