TUSCAN PASTA SALAD
A flavorful diversion from the run-of-the-mill Italian pasta salad. I like to serve this with grilled, fried, or barbecued chicken, and a crusty artisan bread. I would double the portions if you want to have leftovers when serving 4 or more; this goes fast in my home! Enjoy!
Provided by A. Piatt
Categories Salad 100+ Pasta Salad Recipes Tomato Pasta Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- Combine pasta, tomatoes, Italian dressing, vegan mayonnaise, celery, cucumber, pepperoncini peppers, red onion, banana peppers, olives, mozzarella cheese, and Parmesan cheese in a large mixing bowl. Mix until the dressing takes on a creamy consistency and all ingredients are thoroughly coated.
- Season salad with salt and pepper. Serve immediately or refrigerate, mixing again just before serving.
Nutrition Facts : Calories 318.4 calories, Carbohydrate 15.7 g, Cholesterol 8.9 mg, Fat 26.9 g, Fiber 1.3 g, Protein 5.2 g, SaturatedFat 5.3 g, Sodium 1173.8 mg, Sugar 5.2 g
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Tar Kha
[email protected]This pasta salad is a 10/10! It's flavorful, easy to make, and perfect for any occasion.
Wiam Fkir
[email protected]I love that this pasta salad is so versatile. You can add or remove ingredients to suit your own taste.
Trudy Shine
[email protected]This pasta salad is a great way to use up leftover pasta. It's also a great make-ahead dish, so it's perfect for busy weeknights.
Nichole Trotter
[email protected]I've tried many different pasta salad recipes, but this one is definitely my favorite. It's always a hit at parties and potlucks.
Hulya Tadia
[email protected]This pasta salad is perfect for a summer picnic or potluck. It's light and refreshing, and the flavors are amazing.
Nancy William
[email protected]I'm not a huge fan of pasta salad, but this one is really good! The flavors are well-balanced and the dressing is light and flavorful.
Ashwyn Scott
[email protected]This pasta salad is so easy to make and it's always a hit with my family. It's a great way to use up leftover pasta.
Sunil Kanchan
[email protected]I love the addition of sun-dried tomatoes and artichoke hearts to this pasta salad. They add such a nice depth of flavor.
Shahroz khan
[email protected]The dressing for this pasta salad is amazing! It's so flavorful and really brings the dish together.
I.I. Rafi
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Tina Fisnudzi
[email protected]I made this pasta salad for a picnic and it was perfect! It was easy to transport and everyone enjoyed it.
Vicento2021 Vicento
[email protected]This Tuscan pasta salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.