TUSCAN MINESTRONE
Here's a simple and tasty minestrone from the American Heart Association Cookbook. You can substitute macaroni or other pasta for the orzo if you choose. We like to add some spicy Mrs. Dash at the end for a little more kick.
Provided by lazyme
Categories < 4 Hours
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- Place oil in 6 quart saucepan.
- Add beans, garlic, bay leaf, red pepper flakes, onion.
- Saute 5 minutes.
- Add water.
- Bring to boil.
- Simmer 1 hour.
- Add leek, carrots, celery, potatoes, green beans, tomato sauce, herb blend, and pepper.
- Cook 30 minutes.
- Add zucchini, beans, tomatoes.
- Cook 15 minutes.
- Add orzo and spinach.
- Cook 15 minutes.
Nutrition Facts : Calories 484.7, Fat 6.1, SaturatedFat 1, Sodium 1412.7, Carbohydrate 91.6, Fiber 20.6, Sugar 20.9, Protein 20.8
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_Jules_
[email protected]This soup is okay, but I've had better.
Bb Huu
[email protected]I'm not a huge fan of minestrone, but this recipe is pretty good.
Md Regise
[email protected]This soup is a great way to use up leftover vegetables.
Alexis Swindler
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite soups.
Surya Kumar
[email protected]This soup is delicious and so easy to make. I love that I can use whatever vegetables I have on hand.
islamic tube
[email protected]I've made this soup several times and it's always a hit. My friends and family love it.
MANUEL KIPNGETICH
[email protected]This is my new go-to soup recipe. It's so hearty and filling, and it's perfect for a cold winter day.
Axistop Gaming
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
Mamun Presents
[email protected]I'm not usually a fan of minestrone, but this recipe changed my mind. The broth was flavorful and the vegetables were tender. I also liked the addition of the Parmesan cheese and the pesto. It really took the soup to the next level.
Kidus Maeregu
[email protected]This Tuscan minestrone was a hit with my family! The flavors were rich and satisfying, and the vegetables were cooked perfectly. I especially loved the addition of the pesto, which gave the soup a nice depth of flavor. I would definitely recommend th