TUSCAN GRILLED CHICKEN WITH WARM GORGONZOLA SAUCE RECIPE - (4.3/5)
Provided by june
Number Of Ingredients 8
Steps:
- Preheat grill to medium-high heat (350 to 400 degrees). Spray grill rack with nonstick, nonflammable cooking spray. Grill chicken, covered with grill lid, for about 7 to 10 minutes per side, or until cooked through. Set aside and keep warm. In a medium sauce pan, add chicken broth and cook over high heat until reduced by half. Stir in cream; reduce heat to medium and cook, stirring frequently, until mixture is reduced by one-third. Add Gorgonzola, garlic, and pepper. Stir until cheese melts and sauce is creamy. Stir in sun-dried tomatoes. Serve chicken with desired amount of Gorgonzola sauce and capers.
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Penny Holtzlander
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the Gorgonzola sauce was rich and creamy. My family loved it and I'm sure I'll be making it again soon.
Madisyn Alexander
[email protected]I'm not a big fan of grilled chicken, but this recipe changed my mind. The chicken was juicy and flavorful, and the Gorgonzola sauce was the perfect complement. I'll definitely be making this dish again.
Patryk Prawdzik
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the Gorgonzola sauce was clumpy and flavorless. I would not recommend this recipe to anyone.
Maxamed Yare
[email protected]I found this recipe to be a bit time-consuming, but it was worth the effort. The chicken was cooked perfectly and the Gorgonzola sauce was amazing. I would definitely recommend this recipe to anyone who loves grilled chicken and Gorgonzola cheese.
Ashley Mcginty
[email protected]I'm a big fan of grilled chicken, but I've never tried it with Gorgonzola sauce before. This recipe was a great way to change things up! The sauce was rich and flavorful, and it really complemented the chicken. I'll definitely be making this dish aga
Miguel Marrazo
[email protected]This recipe was a hit at my last dinner party! Everyone raved about the chicken and the Gorgonzola sauce. I'll definitely be making it again for my next gathering.
Julian Sanchez
[email protected]I'm not a big fan of Gorgonzola cheese, so I was hesitant to try this recipe. However, I was pleasantly surprised! The Gorgonzola sauce was actually quite mild and creamy, and it paired perfectly with the grilled chicken. I'll definitely be making th
Kwame Appiah
[email protected]I thought the Tuscan Grilled Chicken with Warm Gorgonzola Sauce was just okay. The chicken was a bit dry and the sauce was a bit bland. I think I'll try a different recipe next time.
Prince_talha109
[email protected]The Tuscan Grilled Chicken with Warm Gorgonzola Sauce recipe was a bit too complicated for me. I had trouble finding some of the ingredients and the cooking process was a bit too involved. However, the final dish was delicious and worth the effort.
Ricardo Salazar
[email protected]I've tried many grilled chicken recipes, but this one is definitely my favorite. The combination of herbs, spices, and Gorgonzola sauce is just incredible. I highly recommend giving it a try!
kando musiwa
[email protected]Wow! I just made this recipe and it turned out amazing! The chicken was so moist and flavorful, and the Gorgonzola sauce was the perfect topping. My family loved it!
Milon Husen
[email protected]Tuscan Grilled Chicken with Warm Gorgonzola Sauce is a delightful dish that combines the flavors of Italy in a harmonious way. The chicken is grilled to perfection, resulting in a tender and juicy interior with a crispy, flavorful exterior. The warm