This fresh, easy and complete chicken-and-veggies dinner comes together quickly and delivers on delicious Italian flavor - all in one pan.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 4
Number Of Ingredients 13
Steps:
- Heat oven to 425°F. Spray 18x13-inch rimmed sheet pan with cooking spray.
- In large bowl, mix oil, vinegar, garlic, Italian seasoning and salt. Pour 2 tablespoons of the mixture into medium bowl; add chicken, and toss to coat. Cover and refrigerate. Add tomatoes, zucchini, bell pepper, onion and beans to remaining mixture in large bowl; toss. Pour vegetable mixture in pan. Roast 15 minutes.
- Add chicken to pan with vegetables. Bake 20 to 25 minutes or until juice of chicken is clear when center of thickest part is cut (at least 165°F) and vegetables are tender. Top with Parmesan cheese and basil leaves.
Nutrition Facts : Calories 610, Carbohydrate 36 g, Cholesterol 135 mg, Fat 4, Fiber 9 g, Protein 61 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1190 mg, Sugar 8 g, TransFat 0 g
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Dillisher Katuwal
[email protected]This dish is so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the vegetables are roasted to perfection. I love that I can customize the vegetables to whatever I have on hand.
Lena Mulenga
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it turned out great! The vegetables were also roasted to perfection.
Nate Castronovo
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good! The chicken was tender and juicy, and the vegetables were roasted to perfection. I especially loved the tomatoes and zucchini.
namayegasofy Female
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken breasts and they cooked perfectly. The vegetables were also roasted to perfection.
inzimam hayat
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the vegetables are roasted to perfection. I love that I can customize the vegetables to whatever I have on hand.
Sleepy eye Jack
[email protected]This dish is so easy to make and it's always a hit with my family. The chicken is always tender and juicy, and the vegetables are roasted to perfection. I love that I can customize the vegetables to whatever I have on hand.
Danish Shahani
[email protected]This recipe is a great way to use up leftover chicken. I used rotisserie chicken and it turned out great! The vegetables were also roasted to perfection.
Free fire Game
[email protected]I'm not a big fan of chicken, but this dish was surprisingly good! The chicken was tender and juicy, and the vegetables were roasted to perfection. I especially loved the tomatoes and zucchini.
Madison Bowling
[email protected]This dish was easy to make and very flavorful. I used boneless, skinless chicken breasts and they cooked perfectly. The vegetables were also roasted to perfection.
Sean Michael
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the vegetables are roasted to perfection. I love that I can customize the vegetables to whatever I have on hand.
Usama Niaz
[email protected]This recipe is a great way to get a healthy and delicious meal on the table quickly and easily. The chicken and vegetables are roasted together in one pan, so there's minimal cleanup.
Omar Gayle
[email protected]I made this dish for my family and they all loved it! The chicken was tender and juicy, and the vegetables were perfectly roasted. The sauce was also very flavorful.
Gretchen Juckett
[email protected]The Tuscan chicken and vegetables were delicious! The chicken was moist and flavorful, and the vegetables were roasted to perfection. I especially loved the tomatoes and zucchini.
Hyoudou Issei
[email protected]This sheet-pan dinner was a lifesaver on a busy weeknight! The chicken and vegetables were cooked to perfection and the flavors were amazing. I'll definitely be making this again.