TURTLE PUMPKIN PIE
This is a nice cool change from traditional pumpkin pie
Provided by Samantha Bideau
Categories Pies
Number Of Ingredients 9
Steps:
- 1. Pour 1/4 cup caramel topping into crust; sprinkle with 1/2 cup pecans.
- 2. Beat milk, pudding mixes, pumpkin and spices with whisk until blended. Stir in 1 1/2 cups cool whip. Spread into crust.
- 3. Refrigerate at least 1 hour. Top with remaining cool whip, caramel topping, and pecans just before serving.
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Antonio Ragonese
[email protected]I'm not sure what went wrong, but my pie didn't turn out. The crust was soggy and the filling was too runny.
Saviour franklin
[email protected]This pie is a bit too sweet for my taste, but it's still very good.
mbalienhle melissa Chidakwa
[email protected]I've never made a pumpkin pie before, but this recipe was easy to follow. The pie turned out great and my family loved it.
Gbonwei David
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that's perfect for a special occasion.
Naiz Ali
[email protected]I'm not a big fan of pumpkin pie, but this recipe changed my mind. The chocolate and caramel flavors really balance out the pumpkin, and the pecans add a nice crunch.
Thabile Dlamini
[email protected]This pie is amazing! It's the perfect dessert for any occasion.
Wendy Nkhumeleni
[email protected]I love this recipe! The combination of chocolate, caramel, and pecans is divine. I've made it several times and it's always a hit.
Archibong Favour
[email protected]This pie was easy to make and turned out beautifully. I used a store-bought pie crust to save time, but the filling was homemade. It was so delicious that I'm already planning to make it again for Christmas.
Crypto Best
[email protected]I've made this pie twice now and it's always a winner. The crust is flaky and buttery, and the filling is rich and decadent. I love the combination of chocolate, caramel, and pecans.
Thomas Farnsworth
[email protected]This was a hit! I made it for my family's Thanksgiving dinner and everyone loved it. The combination of chocolate, caramel, and pecans was perfect. The pumpkin flavor was subtle, but it added a nice depth of flavor.