Always in search of low carb side dishes, I threw this together one night for dinner. Also works well for breakfast with eggs and bacon or sausage or ham.
Provided by Sooz Cooks
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place cubed turnips in a covered microwave-proof dish along with 1 tablespoons of water. Microwave on high for 7 minutes. Remove and drain well.
- In a non-stick skillet on medium high heat, cook the bacon until they just begin to turn brown.
- Add onion and saute until onion becomes translucent.
- Stir in turnips and saute for another 5 - 7 minutes or until the turnps are cripsy and a bit brown on the outside.
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Codedboy 248
[email protected]Delicious! I'll definitely be making this again.
MdSyful ISLAM
[email protected]This recipe is a great way to use up leftover turnips. I usually just roast them, but this is a nice change of pace.
Imrran Ikk
[email protected]I'm always looking for new ways to cook turnips, and this recipe is a keeper. The turnips were cooked perfectly and the bacon added a nice smoky flavor.
Dj Sagor
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Misty Connolly
[email protected]I thought this recipe was just okay. The turnips were a bit bland. I think I would have liked them better if I had added some more seasoning.
James Quinn
[email protected]Meh.
Hari Khatri
[email protected]These turnips were a bit too greasy for my taste. I think I would have preferred them roasted instead of fried.
Yasra Saher
[email protected]I'm not a big fan of turnips, but I thought I'd give this recipe a try. I was pleasantly surprised! The turnips were actually really good. The bacon and the butter really helped to bring out their flavor.
Muhammad Rotan
[email protected]This is a simple but delicious recipe. I love the combination of turnips and bacon. I also added a bit of chopped onion and garlic to the pan for extra flavor.
Ogbonna Goldberg
[email protected]I followed the recipe exactly and the turnips turned out great! They were crispy on the outside and tender on the inside. The bacon added a nice flavor touch. I served them with roasted chicken and mashed potatoes.
Ms Maria
[email protected]These turnips were a hit with my family! The bacon added a delicious smoky flavor, and the turnips were cooked perfectly - tender but still with a bit of bite. I'll definitely be making this dish again.