TURNIP SOUFFLE
Make and share this turnip souffle recipe from Food.com.
Provided by chia2160
Categories Vegetable
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- grease and flour a 6 cup souffle dish.
- preheat oven to 350F degrees.
- boil turnip in water 10 minutes, drain and mash well.
- melt butter in pan over med heat.
- add flour, stir for 2 minutes, add cream and mashed turnips.
- add onions, salt& pepper, remove from heat.
- stir in egg yolks.
- whisk egg whites in large bowl, add turnip mixturespoon into souffle dish, bake 40 minutes until puffed and golden.
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Anu Shehzadi
[email protected]I've never had a turnip souffle before, but I'm definitely a fan now. This recipe is a great way to showcase the unique flavor of turnips.
Odunayo Ricketts
[email protected]This souffle was easy to make and very tasty. I would definitely recommend it.
Hluriplayss1 Rikhotso
[email protected]I'm not a big fan of turnips, but I actually really enjoyed this souffle. The turnips were surprisingly mild and flavorful.
Mahar Junaid
[email protected]Delicious! I love the unique flavor of the turnips. This souffle is a great way to use up leftover turnips.
Airron McKoy, Jr.
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. My guests always rave about it.
Andrew Abekah
[email protected]I followed the recipe exactly, but my souffle didn't rise. I'm not sure what I did wrong.
Brianna Miller
[email protected]Meh.
Shobi Msd
[email protected]The souffle was a bit dense for my taste, but the flavor was still good. I think I would try using less flour next time.
Sana Thapa
[email protected]This souffle was a hit! My family and friends all loved it. I've already had to make it twice this week.
Ishaq BhattiYT
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The souffle was surprisingly delicious. The turnips added a subtle sweetness that I really enjoyed. I would definitely recommend this recipe to anyone looking for a new and exciting
Beauty Angel
[email protected]OMG! This souffle was amazing. I've never had anything like it. The turnips gave it such a unique and delicious flavor. I will definitely be making this again.
Naveed Mashi
[email protected]This turnip souffle was an absolute delight! The texture was light and fluffy, and the flavor was perfectly balanced between sweet and savory. I followed the recipe exactly, and it turned out perfectly. My family loved it!