TURNIP FRIES
Make and share this Turnip Fries recipe from Food.com.
Provided by Cheryl E
Categories < 60 Mins
Time 31m
Yield 1-3 serving(s)
Number Of Ingredients 4
Steps:
- Cut turnip like fries -- 1/4 inch thick and however wide.
- Place in a bowl and sprinkle salt, chili powder and oil.
- Toss to coat.
- Spread on a cookie sheet, one layer only.
- Cook in a hot 425 degree oven for 12-15 minutes and flip over so to brown on both sides and cook another 12-15 minutes.
- Enjoy!
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Linda Foster
[email protected]I love these fries! They're so crispy and flavorful. I've made them several times and they're always a hit.
Adul kurdi
[email protected]These fries were a bit bland for my taste. I think I'll add some more seasoning next time.
Joanne Rakosi
[email protected]I made these fries for a party and they were a huge hit! Everyone loved them.
Tiko Gasitashvili
[email protected]These fries were amazing! I love how versatile they are. You can serve them with any dipping sauce you like.
BD helpline85
[email protected]I tried making these fries, but they didn't turn out as crispy as I wanted them to be. I think I'll try again with a different recipe.
Reneilwe Francina
[email protected]These fries were a little too spicy for my taste, but my husband loved them. He said they were the best fries he's ever had.
Haroon Writs
[email protected]I was skeptical about turnip fries, but I was pleasantly surprised. They were delicious! The dipping sauce was also really good.
Naveed Iqbal
[email protected]These fries were so easy to make and they turned out perfect! I will definitely be making them again.
Foster Manyezu
[email protected]I made these turnip fries for my family and they loved them! They're a great way to get kids to eat their vegetables.
M Irfan
[email protected]These turnip fries were a hit at my dinner party! They were crispy on the outside and tender on the inside, and the Parmesan cheese added a delicious flavor.