TURNIP BURGERS
This sounds weird, but the addition of turnip and grated onion makes your burgers tender, tasty, and juicy. In addition, adding the turnip to the meat makes more burgers! This recipe was originally created by my mom when she had lots of turnips and lots of kids to feed too...it's a fall tradition around here now. The kids don't even know that there are veggies hidden in there!
Provided by Sandy 0225
Categories Meat
Time 35m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 5
Steps:
- Put the lean ground beef in a bowl.
- Peel the turnip and cut the turnip into slices or chunks. Put it into the bowl of the food processor. If you don't want to use a food processor, grate it finely on a grater.
- Peel the onion and place it into the food processor along with the turnip, or grate it finely also.
- Process the turnip and onion together until finely ground.
- Put the turnip and onion in the bowl with the ground beef and mix thoroughly with your hands.
- Form into 6 patties. Sprinkle patties with salt and pepper. Place patties on a cookie sheet.
- Bake in a preheated 400 degree oven for 20 minutes. Turn burgers over after 10 minutes. Bake until your desired doneness.
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Abdulsalam adam
[email protected]I wasn't sure how these burgers would turn out, but I was pleasantly surprised. They were really good!
Ziak Ali
[email protected]These burgers were delicious! I'll definitely be making them again.
Sohel Taj
[email protected]I've made these burgers several times now and they're always a hit with my family. They're a great way to use up leftover turnips.
Yodit Zeremichael
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
Firdus islam
[email protected]These burgers were a bit too mushy for my taste. I think I'll try grating the turnips next time.
Blanca Ortega
[email protected]I'm always looking for new vegetarian burger recipes, and these turnip burgers definitely fit the bill. They were delicious and easy to make.
Anisur Rhman
[email protected]These burgers were a great way to get my kids to eat their vegetables. They loved the taste and didn't even realize they were eating turnips.
Joey Daniel
[email protected]I'm not a big fan of turnips, but I actually really enjoyed these burgers. They were surprisingly flavorful and juicy.
SpicyDay
[email protected]These burgers were a bit bland for my taste. I think I'll add some more spices next time.
sana khalid
[email protected]I added some grated carrot and chopped onion to my burgers for extra flavor. They turned out great!
Heather Lee
[email protected]These burgers were a great way to use up some leftover turnips. They were easy to make and tasted delicious.
Balogun Semilore
[email protected]I followed the recipe exactly, but my burgers fell apart when I tried to flip them. Not sure what went wrong.
Baby Love
[email protected]These burgers were a bit dry for my taste, but the flavor was good.
Philemon Falos
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. They were moist and flavorful, and the turnips gave them a unique twist.
Wrangler Sheffield
[email protected]I'm always looking for new and healthy recipes, so I was excited to try these turnip burgers. They didn't disappoint! They were delicious and packed with nutrients.
TANJID AHMED Mahi
[email protected]These turnip burgers were a hit with my family! They were so easy to make and had a great flavor.