TURMERIC CAKE - SFOOF
This is a Lebanese (Middle Eastern) cake-like dessert. Easy and delicious. Originally Sfoof is made with semolina but this is an easier version and for me, a much tastier one. Give it a try!
Provided by Cosette Khoryati
Categories Other Desserts
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. -Preheat the oven to 350 degrees. -Grease an 11 inch pan with tahini paste. -Mix all ingredients together, leaving the sesame seeds aside. -Pour the mixture in the baking pan, then sprinkle the top with the sesame seeds. -Bake until toothpick inserted comes out clean.
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Md Ebrahim Ali
[email protected]This cake was a bit too dense for my taste. I think I'll try reducing the amount of flour next time.
stylish bhattii
[email protected]This cake is so moist and flavorful! I love the subtle hint of turmeric. It's the perfect cake to serve at a party or potluck.
DJ NICKY BIH
[email protected]I'm always looking for new and interesting cake recipes, and this one definitely fits the bill. The turmeric gives it a unique flavor that I really enjoyed.
Md Amir Hamja
[email protected]This cake is a great way to use up leftover turmeric. It's a delicious and healthy snack.
Firozs alarm Firozs alarm
[email protected]I'll definitely be making this cake again! It's a new favorite.
Julius Micheal
[email protected]This cake was easy to make and turned out great! It's a perfect snack or dessert.
Sanwalgujjar Gujjar
[email protected]I'm not sure I liked the flavor of the turmeric in this cake. It was a bit too strong for my taste.
Union Leader Abrar
[email protected]This cake was delicious! The turmeric gave it a unique and flavorful twist.
Tayyab Jutt Tayyab Jutt
[email protected]This cake was a bit dry, but the flavor was still good. I think I'll try adding some extra oil or butter next time.
Qadeer Baolch
[email protected]I love the vibrant color of this cake! It's so unique and eye-catching. The flavor was also very good, with a nice balance of sweetness and spice.
Gina Zeigler
[email protected]This cake was a bit too sweet for my taste, but it was still very moist and flavorful. I think I'll try reducing the amount of sugar next time.
Divine Oroko
[email protected]This cake was easy to make and turned out beautifully. It was a hit at my dinner party, and everyone wanted the recipe. I'll definitely be making this again!
Kevin L Johnson
[email protected]I'm not usually a fan of turmeric, but this cake changed my mind. The flavor was subtle and earthy, and it paired perfectly with the sweetness of the cake. I'll definitely be making this again!
Golaki
[email protected]This turmeric cake was a delightful surprise! The flavors were perfectly balanced, with a moist and tender crumb. I especially loved the subtle hint of turmeric, which added a unique and vibrant flavor.