TURKISH RED PEPPER SPREAD
Make and share this Turkish Red Pepper Spread recipe from Food.com.
Provided by fay hutch
Categories Spreads
Time 15m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Toast walnuts in a small dry skillet over medium heat, stirring, until fragrant, 2 to 3 minutes. Transfer to a small bowl and let cool.
- Combine all ingredients in a food processor and process until smooth.
- Adjust seasoning with more lemon juice and salt, if desired.
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manoo manoo
[email protected]This is my go-to recipe for red pepper spread. It's so easy to make, and it's always delicious.
Pinky Motlhanke
[email protected]I've tried this recipe several times, and it always turns out great. It's a great way to use up leftover roasted red peppers, and it's always a hit at parties.
Sandra Rabbles
[email protected]This recipe is a waste of time. The spread was bland and flavorless. I won't be making it again.
Montra Pruitt
[email protected]I'm not sure what I did wrong, but my spread turned out really watery. It was still tasty, but it wasn't the thick, creamy spread that I was hoping for.
DapatyDolphinDoo
[email protected]This spread is a little too spicy for my taste, but I still enjoyed it. I think it would be great on a sandwich or wrap.
Albania Al
[email protected]I followed the recipe exactly, and the spread turned out perfectly. It's so easy to make, and it's a great way to use up leftover roasted red peppers.
Beatrice Fianoo
[email protected]This red pepper spread is amazing! It's the perfect blend of sweet, spicy, and smoky. I love it on crackers, sandwiches, and even as a dip for veggies.
Jeremiah Hall
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of roasted red peppers. But I'm so glad I did! This spread is delicious. The roasted peppers are smoky and flavorful, and the sauce is tangy and garlicky. I'll definitely be making thi
Uzwal Rimal
[email protected]This recipe is a keeper! I've already made it twice, and it's always a hit with my family and friends.
Dangres Gujjar
[email protected]I love this spread! It's so flavorful and versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a topping for pizza.
Kasule Patrick
[email protected]This is a great recipe for a quick and easy appetizer or snack. I made it for a party last weekend, and it was gone in minutes!
Azma Jaleel
[email protected]I've made this red pepper spread several times now, and it's always a crowd-pleaser. It's so easy to make, and the flavor is amazing. I love the combination of the sweet peppers, the tangy tomato sauce, and the spices.
sergelen hosbayr
[email protected]This Turkish red pepper spread is a delicious and versatile dish that can be enjoyed as a dip, spread, or sauce. I love the smoky flavor of the roasted peppers and the tangy, garlicky sauce. I served it with grilled chicken and pita bread, and it was