TURKISH LEEKS IN OLIVE OIL
From "The Complete Book of Turkish Cooking". The author suggests serving this dish cold with lemon juice.
Provided by Mercy
Categories Rice
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Trim leeks and remove a few of the outer layers.
- Slice 3/4" thick, discard tough green leaves.
- Wash leeks well in several changes of water.
- In a heavy skillet, heat olive oil.
- Stir in leeks and carrots.
- Cover and cook very gently (low heat) for 30 minutes, shaking the skillet occasionally.
- Blend in the remaining ingredients in order.
- Cover and simmer for another 30 minutes, checking the liquid and adding more water, if necessary.
- When fully cooked, it should be very moist but not watery.
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Shucaby Qamar
[email protected]I made this dish for a dinner party and everyone raved about it. The leeks were perfectly cooked and the olive oil added a nice richness.
Md Fakhrul islam
[email protected]This is a great recipe for a quick and easy weeknight meal. The leeks are cooked to perfection and the olive oil adds a lovely flavor. I will definitely be making this again.
Jamel Horsey
[email protected]I love this dish! The leeks are so tender and the flavor is incredible. I always make a double batch so I have leftovers for lunch the next day.
Nigel Bennett
[email protected]This is a simple but delicious dish. The leeks are cooked to perfection and the olive oil adds a wonderful flavor. I will definitely be making this again.
mryeeter kid
[email protected]I made this dish for a dinner party and everyone raved about it. The leeks were perfectly cooked and the olive oil added a nice richness.
Agg Hff9
[email protected]This is a great recipe for a quick and easy weeknight meal. The leeks are cooked to perfection and the olive oil adds a lovely flavor. I will definitely be making this again.
Praise Nengi
[email protected]I love this dish! The leeks are so tender and the flavor is incredible. I always make a double batch so I have leftovers for lunch the next day.
Adyam 27
[email protected]This is a simple but delicious dish. The leeks are cooked to perfection and the olive oil adds a wonderful flavor. I will definitely be making this again.
Nundinee Hurryman
[email protected]I've made this dish several times and it's always a winner. The leeks are always tender and flavorful, and the olive oil adds a nice richness.
Amin shah
[email protected]This is a great recipe! I made it for a dinner party and everyone raved about it. The leeks were perfectly cooked and the olive oil added a lovely flavor.
Baten Vai
[email protected]I made this dish last night and it was a hit! My family loved it. The leeks were so tender and the flavor was incredible.
Shafaq Butt
[email protected]This dish was amazing! The leeks were cooked to perfection and the olive oil added a wonderful flavor. I will definitely be making this again.