TURKISH LAMB BURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkish Lamb Burgers image

Categories     Lamb     Picnic     Quick & Easy     Yogurt     Ground Lamb     Summer     Grill/Barbecue     Bon Appétit

Yield Makes 4 servings

Number Of Ingredients 9

1 1/2 pounds ground lamb
1 cup chopped green onions (about 4)
1 1/4 teaspoons salt
1 teaspoon pumpkin pie spice
1/2 teaspoon cayenne pepper
1 cup plain yogurt
1 teaspoon ground cumin
4 6-inch-diameter pita breads, top 1/4 cut off each
1 cup diced seeded plum tomatoes

Steps:

  • Combine lamb, 1/2 cup onions, 1 teaspoon salt, pumpkin pie spice, and 1/4 teaspoon cayenne pepper in medium bowl. Mix gently. Using moistened hands, form lamb mixture into 4 equal patties, each about 1/2 inch thick.
  • Combine yogurt, cumin, remaining 1/2 cup onions, 1/4 teaspoon salt, and 1/4 teaspoon cayenne pepper in small bowl. Stir to blend. Let stand 15 minutes.
  • Prepare barbecue (medium-high heat). Grill burgers until cooked to desired doneness, about 4 minutes per side for medium.
  • Carefully open pita breads to make pockets; insert burger in each. Spoon in yogurt mixture and tomatoes, dividing equally, and serve.

Simbarashe Chikuni
[email protected]

I'm not sure what I did wrong, but my burgers turned out really dry. I'll have to try again.


Raja Rehan
[email protected]

These burgers were a little bland for my taste, but they were still good.


Zyanda Dayimani
[email protected]

I love lamb burgers and these were some of the best I've ever had.


Mmathapelo Sam
[email protected]

These burgers were easy to make and they tasted great. I'll definitely be making them again.


Ahmad Raÿ¨poot Rajpoot
[email protected]

I had some trouble finding ground lamb, but it was worth the effort. These burgers were amazing.


Logan Anderson
[email protected]

The burgers were a bit dry, but the flavors were still good. I think I'll try adding more moisture next time.


Daniela Ramos
[email protected]

These burgers were a little too spicy for my taste, but they were still very good.


Mdlokas boy YT
[email protected]

I followed the recipe exactly and the burgers turned out great. I highly recommend this recipe.


Uttam Paul
[email protected]

These were the best lamb burgers I've ever had! The meat was so tender and the flavors were perfect.


Bernice Egbiremon
[email protected]

I'm not a huge lamb fan, but these burgers were delicious. The spices really complemented the lamb and made it very flavorful.


Abir Jisan Entertainment
[email protected]

These lamb burgers were a hit! The flavors were amazing and the meat was so juicy. I will definitely be making these again.