TURKISH EGGS
Make and share this Turkish Eggs recipe from Food.com.
Provided by littlemafia
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Fry the vegetables and spices in olive oil until the peppers are soft and juicy. Season with salt.
- One at a time break the eggs into a saucer and then slip into the nest of peppers.Cook until the whites of the egg are set.
- Serve from the pan with a dollop of yoghurt.
Nutrition Facts : Calories 222.4, Fat 15.4, SaturatedFat 3, Cholesterol 186, Sodium 78, Carbohydrate 13.7, Fiber 2.8, Sugar 5.6, Protein 8.3
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Hajjat Rashidah
[email protected]This dish was a bit too salty for me, but I still enjoyed it. I think next time I'll use less salt.
Daniel Uche
[email protected]I'm not a huge fan of Turkish food, but this dish was actually really good. I would definitely make it again.
Study Email
[email protected]This was a great dish to serve for a brunch. It was easy to make and everyone loved it.
Brittan Candela
[email protected]I loved this dish! It was so easy to make and the flavors were amazing. I will definitely be making it again.
Tirsana Taramu
[email protected]This dish was a bit too bland for me. I think next time I'll add more spices.
Teebi Ali
[email protected]I'm not a fan of eggs, but I really enjoyed this dish. The flavors were amazing.
Mehe Raj
[email protected]This dish was a bit too oily for me, but I still enjoyed it. I think next time I'll use less olive oil.
Ethan Katrincic
[email protected]I had a hard time finding some of the ingredients for this dish, but it was worth it in the end. The flavors were amazing.
Cristina Condoros
[email protected]This dish was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less red pepper flakes.
Desmond Danny
[email protected]I'm not a huge fan of Turkish food, but I really enjoyed this dish. It was flavorful and satisfying.
James Hunt
[email protected]This dish is a great way to use up leftover yogurt. It's also a great vegetarian option.
Sylvan Samaroo
[email protected]I was really impressed with this dish. It was easy to make and the flavors were amazing. I will definitely be making it again.
Shahed Cox
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something truly special.
EgyptianChav
[email protected]This is one of my favorite Turkish dishes. It's so flavorful and satisfying.
Talha Ansar
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious.
Ashok Sunuwar
[email protected]This dish was a delight to make and even better to eat! The combination of flavors was perfect, and the eggs were cooked to perfection. I will definitely be making this again.