TURKISH CIRCASSIAN CHICKEN W WALNUT SAUCE
Steps:
- 1.Add the chicken, water and salt to a saucepan and bring to a boil over medium-high flame. Reduce heat to low and simmer 25-30 minutes, or until the chicken is cooked through and tender. Remove chicken, reserving the broth, and set aside to cool. When the chicken is cool, shred it finely with your fingers. 2.Heat the 3 tablespoons of olive oil in a sauté pan over medium flame. Add the onion and sauté until translucent, 3-4 minutes. Add the garlic, paprika and cayenne and sauté for another 2 minutes. Set aside to cool. 3.Place the onion mixture, walnuts, bread, lemon juice, 2 cups of the poaching liquid, salt and pepper into a blender or food processor. Process until fairly smooth but with a little texture remaining. Remove to a large bowl. 4.Add the shredded chicken to the walnut sauce. Adjust seasoning and add more poaching liquid if the sauce is too dry. Place in a serving dish and shape decoratively with the tines of a fork. 5.Heat the remaining 3 tablespoons of olive oil and the paprika over medium flame until the oil colors a deep red, 1-2 minutes. Drizzle the oil over the chicken, sprinkle with the chopped parsley and serve warm or at room temperature.
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izzy the the beautiful
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are impressive.
Nwogu Uche
[email protected]I've made this dish several times and it's always a crowd-pleaser.
King huassn
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Mais Hamidi
[email protected]I'm allergic to walnuts, so I had to substitute another type of nut. It still turned out great!
Ammar Farah
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes.
Mahnoor Killer
[email protected]The chicken was a bit dry, but the walnut sauce was delicious.
Kassie Jewell
[email protected]This dish was a bit too bland for my taste. I think it could have used more spices.
Penny Aweri
[email protected]I love this recipe! It's so easy to make and always turns out great.
Christopher McPhetridge
[email protected]This is my new favorite chicken recipe. The combination of flavors is perfect.
Geovanny Retana
[email protected]I'm not usually a fan of chicken, but this dish changed my mind. The walnut sauce is incredible.
Isaac Hernandez
[email protected]This dish was a hit at my dinner party. Everyone loved the unique flavor of the walnut sauce.
Temco Taylor
[email protected]This recipe was easy to follow and the result was amazing. The chicken was so tender and juicy. I will definitely be making this again.
Md Farhan
[email protected]I made this for my family last night and they all loved it. The sauce is especially good, with a nice tangy flavor.
surya paudel
[email protected]This dish was absolutely delicious! The chicken was tender and flavorful, and the walnut sauce was rich and creamy. I loved the combination of flavors and textures.