Provided by Florence Fabricant
Categories dinner, weekday, soups and stews, appetizer, main course
Time 1h
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Heat butter in large pot over low heat. Add onions and sauté until golden, about 10 minutes. Add paprika, lentils and bulgur and stir.
- Add stock, tomato paste and cayenne and bring to a boil. Reduce heat and simmer until lentils are tender and bulgur is creamy, about 40 minutes. Add a little more stock if soup gets too thick. Crumble dried mint leaves and stir into soup.
- Remove soup from heat, cover and set aside 10 minutes. Ladle soup into bowls, and garnish with lemon slices and fresh mint.
Nutrition Facts : @context http, Calories 311, UnsaturatedFat 3 grams, Carbohydrate 42 grams, Fat 10 grams, Fiber 7 grams, Protein 17 grams, SaturatedFat 6 grams, Sodium 649 milligrams, Sugar 5 grams, TransFat 0 grams
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#time-to-make #course #cuisine #preparation #main-dish #soups-stews #asian #middle-eastern #turkish #4-hours-or-less
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Samuel Birhanu
[email protected]I love this soup! It is so flavorful and comforting.
Alejandro Meza
[email protected]This soup was very easy to make and it turned out great! The flavors were very well-balanced and the lamb was very tender. I would definitely make this soup again.
sohag patwary
[email protected]I followed the recipe exactly and the soup turned out great! It was very flavorful and the lamb was very tender. I would definitely make this soup again.
Chris Pendame
[email protected]This soup was a bit too bland for my taste. I would recommend adding some extra spices to give it more flavor.
Mugheera Milak
[email protected]I made this soup for a party and it was a hit! Everyone loved it and asked for the recipe. This soup is very easy to make and it is very affordable. I will definitely be making this soup again.
Bimala
[email protected]This soup was delicious! The flavors were very well-balanced and the lamb was very tender. I would definitely make this soup again.
Ashaaz Abdoola
[email protected]I followed the recipe exactly and the soup turned out great! It was very flavorful and the lamb was very tender. I would definitely recommend this recipe.
Teyan Kauser
[email protected]This soup was very easy to make and it turned out great! I love the combination of flavors and the lamb was very tender. I would definitely make this soup again.
leland machiskinic
[email protected]I made this soup for my family and they all loved it! It is a very hearty and flavorful soup that is perfect for a cold winter day.
Jacqueline DaCosta
[email protected]This soup was a bit too salty for my taste. I would recommend using less salt than the recipe calls for.
Man Man
[email protected]I love this soup! It is so flavorful and comforting. I always make a big pot of it so I can have leftovers for lunch the next day.
Absize Empire
[email protected]This soup was very easy to make and it turned out great! The flavors were very well-balanced and the lamb was very tender. I would definitely recommend this recipe.
kgokolo Jack
[email protected]I made this soup for a party and it was a hit! Everyone loved it and asked for the recipe. I would definitely make this soup again.
cay
[email protected]I followed the recipe exactly and the soup turned out great! It was very flavorful and the lamb was very tender. I would definitely recommend this recipe.
Diane Passantino
[email protected]This soup was a bit too bland for my taste. I added some extra spices and it helped a bit, but it still wasn't as flavorful as I would have liked.
Allah Rakhi
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it all up. The soup is very easy to make and it is very affordable. I will definitely be making this soup again.
Shubham Yadav
[email protected]This soup was amazing! The flavors were so rich and complex, and the lamb was cooked to perfection. I will definitely be making this soup again.
ADEEL PIRINSIS
[email protected]This Turkish Bride Soup is a delicious and hearty soup that is perfect for a winter meal. The flavors of the lamb, vegetables, and spices are all perfectly balanced, and the soup is very filling. I would definitely recommend this recipe to anyone who