From habeeb.com. Boy do they ever have a lot of Lebanese recipes over there. For Zaar 6 Tour. i didnt think the egg added any thing to this recipe . it was a really red soup that tasted pretty good i used canned beets and just chopped them up .
Provided by Dienia B.
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel beets; grate; put in water with stew beef, chopped onion, and stewed tomatoes.
- Cook for 1 hour until stew meat is tender.
- Add lemon juice, sugar, salt and pepper.
- Cook for 30 minutes more.
- Beat one egg in bottom of 4 separate bowls.( i did this but had to microwave the egg and i wouldnt add again ).
- Pour soup over the egg slowly; serve at once.
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AXE JALAL
[email protected]I'm allergic to beets. :(
Chocolate Boba Tea
[email protected]I'm not sure if I'll like this soup. I'm not a big fan of beets.
warrior 555
[email protected]This soup is on my list of recipes to try. It looks so good!
Rana Ahtisham
[email protected]I'm going to try this recipe tonight. It looks delicious!
Lala Khan
[email protected]I followed the recipe exactly and the soup turned out great! I would definitely recommend this recipe.
Adie Arcade
[email protected]This soup was a bit too sour for my taste. I think I'll add less lemon juice next time.
SHAKA KYAMUNDU
[email protected]I'm not a fan of beets, but I actually liked this soup. It was very flavorful and the beets weren't overpowering.
mr_Sher_ Khan
[email protected]This soup is so good! I love the combination of sweet and sour.
Asian Kiranti
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover beets.
Moses Solomon
[email protected]This is my favorite beet soup recipe. It's always a hit with my family and friends.
Ty
[email protected]I love this soup! It's so healthy and refreshing.
Dean Karsten
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, flavorful, and so easy to make.
Kristina Powell
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful color.
Rahmatullah Bakhshi
[email protected]This soup was easy to make and so flavorful! I loved the addition of the mint and the lemon juice. It really brightened up the dish.
Shanker Sahani
[email protected]I'm not usually a fan of beets, but this soup was amazing! The sweetness of the beets was perfectly complemented by the tanginess of the yogurt. I'll definitely be making this again.
RAO SHAYAN
[email protected]This soup was absolutely delicious! The flavors were perfectly balanced, and the beets gave it a beautiful color. I will definitely be making this again.