TURKEY TETRAZZINI
When my husband would ask me what I wanted him to make for my birthday dinner, I usually would ask for this dish! I absolutely love it! And, being a turkey junkie, it gives me my turkey fix. Haha! I also make this every year with leftover Thanksgiving turkey. And it is delicious made with chicken as well. :)
Provided by Lauren Conforti
Categories Turkey
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350. Lightly spray a 9 x 13 baking dish with cooking spray.
- 2. Bring a large pot of salted water to boil. Add spaghetti and cook until al dente, about 8 to 10 mins. Drain.
- 3. Melt the butter in an extra large saucepan. Saute onions, peppers, mushrooms & garlic until just soft.
- 4. Add in the flour. Whisk to remove any lumps. Then add in the milk, cream & chicken broth. Stir.
- 5. Bring to a soft boil. Add in 1 1/2 cups Parmesan cheese. Stir & then remove from heat.
- 6. In a large bowl, add in the turkey. Pour the sauce over the turkey. Stir well.
- 7. Add spaghetti into baking dish. Add in the turkey mixture. Stir to blend well.
- 8. Top with remaining parmesan cheese & mozzarella, if using. Bake about 1 hour, until bubbly & surface is lightly browned. ** Be sure to put a large baking sheet below the dish in the oven in case of bubbling over
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Gifty Wriedu
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Karen Khomba
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still delicious!
MANNY NoDUGG
[email protected]This was my first time making turkey tetrazzini and it turned out great! The sauce was creamy and flavorful, and the turkey was cooked perfectly.
Wynad Obi
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover turkey.
LIL GD
[email protected]The recipe was easy to follow and the dish turned out great! I would definitely make this again.
Devil Engels
[email protected]I made this for my family and they loved it! It's a great comfort food dish.
Super Chanell
[email protected]This is a great recipe for a special occasion. It's a bit time-consuming to make, but it's worth it.
Matthew Valenzuela
[email protected]I followed the recipe exactly, but my dish turned out dry. I'm not sure what went wrong.
arthur perez
[email protected]The sauce was a little too thick for my taste, but the overall flavor of the dish was good.
Tovor Yao
[email protected]This was a great way to use up leftover turkey. The dish was easy to make and very flavorful.
Sultan Ibrahim
[email protected]I'm not a huge fan of turkey, but this dish was really good! The sauce was rich and creamy, and the turkey was moist and tender.
Inul Lennard Ali Bocas
[email protected]This was an excellent recipe! The sauce was creamy and flavorful, and the turkey and vegetables were cooked perfectly. I would definitely make this again.