Steps:
- Heat oil in large skillet over medium heat. Cook onion and garlic about 3 minutes or until onion is tender. Stir in turkey, tomatoes, lentils, cumin, and chili powder. Cook 5 minutes, stirring occasionally. To serve, spoon about ¼ cup meat mixture into each taco shell. Top with sour cream, romaine, cheese, avocado and radishes, as desired.
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Kelvin Abumere
[email protected]I made these tacos for a party and they were a huge hit!
Rita Lary
[email protected]These tacos were a bit too spicy for me, but my husband loved them.
Deborah Hernandez
[email protected]These tacos were delicious! I will definitely be making them again.
Charishma Locko
[email protected]The tacos were a bit bland for my taste. I think I would have liked them better with a more flavorful salsa.
Mark Mwangi
[email protected]These tacos were easy to make and very tasty. I will definitely be making them again.
mdsajedul islam
[email protected]These tacos were delicious! The turkey was moist and flavorful, and the tomatoes were perfectly spicy. I will definitely be making them again.
May Barani
[email protected]I made these tacos for a party and they were a huge hit! Everyone loved them. I will definitely be making them again.
Cellingface_ comedy
[email protected]These tacos were a bit too spicy for me, but my husband loved them. He said they were the best tacos he's ever had.
Anamulhok Rasel
[email protected]I'm not a big fan of turkey, but these tacos were surprisingly good. The spicy tomatoes really made the dish.
Monica Kajjubi
[email protected]The tacos were delicious! I made them for my family and they loved them. The turkey was moist and flavorful, and the tomatoes were perfectly spicy. I will definitely be making this recipe again.
Wahid Gull
[email protected]The tacos were a bit bland for my taste. I think I would have liked them better with a more flavorful salsa.
Ibrahem AbdAlfatah
[email protected]These tacos were easy to make and very tasty. I used ground chicken instead of turkey, and they were still delicious. I will definitely make them again.
Nanguloshi Nangy
[email protected]I followed the recipe exactly and the tacos turned out great! The turkey was moist and flavorful, and the tomatoes were perfectly spicy. I served them with guacamole, sour cream, and shredded cheese, and everyone loved them.
Bimbola Fadamiro
[email protected]These turkey tacos were a hit with my family! The spicy tomatoes added a nice kick, and the overall flavor was delicious. I'll definitely be making this recipe again.