Provided by ChrisPergament
Number Of Ingredients 8
Steps:
- Mix water and butter. Add stuffing. Mix lightly. Spoon into 2 quart shallow baking dish. Arrange broccoli and turkey over stuffing. In small bowl mix soup, milk and 1/2 cup cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture. Bake at 350 for 30 minutes or until hot. Variation--substitute 1 can condensed cream of chicken soup and 2 cups cubed chicken.
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Kb Tamang
[email protected]This dish is a classic for a reason. It's delicious, comforting, and perfect for a special occasion.
Lizy Sh
[email protected]Overall, this is a good recipe. It's easy to follow and the results are delicious. I would definitely recommend it.
Naime Chowdhuary
[email protected]The stuffing was a little dry. I think I would add some more liquid next time.
Jaydyn Hoffman
[email protected]I found that the recipe was a little bland. I added some extra herbs and spices to taste.
KINWA FF
[email protected]This dish is a bit heavy, so it's best served with a light side salad.
Karlee McFarlane
[email protected]The sauce is the star of this dish. It's creamy, flavorful, and pairs perfectly with the turkey and stuffing.
NABILA ISLAM
[email protected]I love that this recipe uses leftover turkey. It's a great way to use up leftovers and create a new dish that's just as delicious as the original.
Veraunique Foster
[email protected]This recipe is a little time-consuming, but it's worth the effort. The end result is a delicious and impressive dish that's perfect for a special occasion.
AbdulMumin Fadil
[email protected]I've been making this dish for years, and it's always a crowd-pleaser. The combination of turkey, stuffing, and creamy sauce is simply irresistible.
Your Dad
[email protected]This dish was a hit at my Thanksgiving dinner! The stuffing was moist and flavorful, and the turkey was cooked perfectly. My guests raved about it, and I will definitely be making it again next year.