Try this bread for those leftover turkey sandwiches (YUMMY) or use it in place of your bread when making your stuffing for your Turkey I got this recipe from allrecipes.com
Provided by Karenm3
Categories Yeast Breads
Time 3h10m
Yield 1 1/2-2 lb loaf
Number Of Ingredients 13
Steps:
- Place all ingredients in the order given into your bread machine, use your basic setting on the machine.
Nutrition Facts : Calories 1340.8, Fat 21.3, SaturatedFat 10.3, Cholesterol 184.1, Sodium 2535.5, Carbohydrate 244.4, Fiber 10.9, Sugar 20.1, Protein 40.8
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April Thornton
[email protected]This bread is a must-try for any bread lover.
Mari Chikovani
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Kuti Gafar
[email protected]This bread is perfect for a holiday meal. It's also great for a potluck or picnic.
B K
[email protected]I love the flavor of the stuffing in this bread. It's so savory and flavorful.
Zain Zaza
[email protected]This bread is a great way to feed a crowd. It's also a great way to get your kids involved in the kitchen.
Nouman Noumy
[email protected]I've never made bread in a bread machine before, but this recipe made it so easy. The bread turned out perfect!
Stefan Samper
[email protected]This bread is amazing! It's everything I hoped it would be and more. I will definitely be making this again.
A1-2057
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The bread turned out so well! It was moist and flavorful, and the stuffing was perfect.
Kwaku Appiah
[email protected]This bread is a great way to use up leftover stuffing. It's also a great way to make a delicious and festive bread for the holidays.
Aya Aya
[email protected]I love that this recipe uses a bread machine. It makes the process so much easier. And the results are always amazing.
Gamer Zakir777
[email protected]This bread is delicious! The stuffing is moist and flavorful, and the bread is perfectly crusty. I highly recommend this recipe.
Tayyaba Riaz
[email protected]I've made this bread several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Zafar Rind
[email protected]This bread was a hit at our Thanksgiving dinner! It was so moist and flavorful, and the stuffing was the perfect addition. I will definitely be making this again next year.